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# Botanical Vegan Yogurts
The So Delicious Yogurt Alternatives with Botanical Extracts Just Dropped

By Grace Mahas | Published 2022-01-25 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/so-delicious-yogurt-alternatives-with-botanical-extracts
References: [sodeliciousdairyfree](https://sodeliciousdairyfree.com/dairy-free-foods/dairy-free-yogurt-alternatives/coconutmilk-yogurt/strawberry-elderberry)

![Botanical Vegan Yogurts](https://cdn.trendhunterstatic.com/thumbs/469/so-delicious-yogurt-alternatives-with-botanical-extracts.jpeg)

Leading [plant-based brand](https://www.trendhunter.com/trends/plantbased-skyr) [So Delicious Dairy Free](https://www.trendhunter.com/trends/veganfriendly-milk-beverage) recently expanded its portfolio with the launch of the new So Delicious Yogurt Alternatives with Botanical Extracts. The new offerings are available in three delicious flavors: Strawberry with Elderberry Extract, Mango with Ginger and Turmeric Extracts, and Mixed Berry with Chamomile Extract. All flavors are made with organic coconut and boast 7-8g of sugar, and no artificial sweeteners or preservatives.

“Here at So Delicious, we’re focused on dairy-freeing minds with great taste—and our new [yogurt alternatives](https://www.trendhunter.com/trends/dairyfree-yogurts) with vibrant botanical extracts are making it easier than ever to indulge in mindful microbreaks throughout the day,” said Lia Stierwalt, Senior Director of Marketing, So Delicious Plant-Based Yogurt Alternatives. “New So Delicious Yogurt Alternatives with Botanical Extracts will welcome you to your happy place, one spoonful at a time.”

## Trend Insights (Trend Hunter)

- Score: 3.9/10
- Popularity: 46% | Activity: 61% | Freshness: 11%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Plant-based Yogurt Alternatives:** There is a growing demand for plant-based food alternatives, including yogurt, that opens the door for companies to disrupt the dairy industry with innovative and delicious products.
- **Botanical Extracts in Food:** The incorporation of botanical extracts in food products offers a new way to differentiate products in a crowded space and cater to consumers seeking functional food options.
- **Organic Coconut as a Dairy Substitute:** As consumers become increasingly health-conscious, organic coconut is becoming a popular ingredient in dairy-free alternatives, presenting an opportunity for companies to create innovative products in this market.

### Industries Being Reshaped

- **Plant-based Food Industry:** The growing demand for plant-based food alternatives, including yogurt, presents an opportunity for companies to disrupt the traditional dairy industry and cater to the needs of a changing consumer base.
- **Functional Food Industry:** The incorporation of botanical extracts in food products offers a new approach to the functional food industry and provides a way to differentiate products and appeal to health-conscious consumers.
- **Organic Food Industry:** The use of organic coconut as a dairy substitute presents an opportunity for companies in the organic food industry to create innovative products in the dairy-free space and cater to consumers seeking healthier, more sustainable options.

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