# Dairy-Free Cold Brew Desserts So Delicious x Stok Cold Brew Coffee Has Dairy-Free Cold Foam Swirls By Laura McQuarrie | Published 2025-11-22 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/so-delicious-x-stok-cold-brew-coffee References: [vegnews](https://vegnews.com/food-news-erewhon-prime-roots-mr-charlies-eat-just) & [sodeliciousdairyfree](https://sodeliciousdairyfree.com/dairy-free-foods/dairy-free-frozen-desserts/plant-based-blend/stok-cold-brew-coffee/)  When it comes to swirls in ice cream, people tend to dream of jammy fruit ribbons or syrupy caramel and chocolate winding through every scoop, but the [So Delicious](https://www.trendhunter.com/trends/veganfriendly-milk-beverage) x [Stok Cold Brew Coffee](https://www.trendhunter.com/trends/stk-cold-brew-cappuccino) flavor serves up a different experience with dairy-free cold foam swirls. This limited-edition plant-based blend frozen dessert combines So Delicious' expertise in plant-powered products with Stok Cold Brew Coffee's robust knowledge of coffee, offering a dairy-free, cold brew-flavored ice cream that promises to win over all sorts of coffee lovers, whether they prefer their cafe beverages with a splash of milk or a plant-based version. This vegan ice cream is currently available at [Kroger](https://www.trendhunter.com/trends/califia-farms-1) and is set to expand to more stores in 2026. ## Trend Insights (Trend Hunter) - Score: 5.5/10 - Popularity: 47% | Activity: 61% | Freshness: 56% - Audience gender: 50% men, 50% women - Primary generations: Millennial - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Why This Trend Is Growing - **Dairy-free Indulgence:** The shift towards dairy-free indulgences is creating fertile ground for innovative plant-based dessert formulations. - **Cold Brew Revolution:** An increasing interest in cold brew coffee flavors offers a unique opportunity to integrate rich coffee profiles into diverse product lines. - **Hybrid Dessert Creations:** The fusion of coffee and dessert categories signifies a trend towards hybrid innovations that captivate taste and texture enthusiasts. ### Industries Being Reshaped - **Plant-based Food:** The plant-based food industry stands to benefit from pioneering dairy-free, cold brew-infused desserts that cater to vegan preferences. - **Specialty Coffee:** With cold brew gaining popularity, the specialty coffee industry is poised to collaborate with dessert manufacturers. - **Frozen Desserts:** Emerging frozen dessert innovations are driving growth and creating cross-category opportunities in the food and beverage sector. ## Related on Trend Hunter - [Vegetal Ice Cream Collections](https://www.trendhunter.com/trends/the-farmers-market-series.md) - [Dubai-Style Granola Butters](https://www.trendhunter.com/trends/dubai-chocolate-granola-butter.md) - [Probiotic Ice Cream Pouches](https://www.trendhunter.com/trends/probiotic-ice-cream.md) - [Cornbread Berry Ice Creams](https://www.trendhunter.com/trends/huckleberry-cornbread-pudding.md) - [Cooling Face Primers](https://www.trendhunter.com/trends/mint-melt-cooling-face-primer.md) - [Vegan-Friendly Frozen Desserts](https://www.trendhunter.com/trends/2025-dairy-free-decadence-series.md) - [Limited-Edition Patriotic Fragrances](https://www.trendhunter.com/trends/eau-america.md) - [Rice-Based Ice Creams](https://www.trendhunter.com/trends/the-rice-creamery.md) - [Savory Vegan Donuts](https://www.trendhunter.com/trends/chicken-parm-donut.md)