# Crispy Edamame Bean Snacks The Good Bean Black Edamame Snacking Beans Come in Three Flavors By Michael Hemsworth | Published 2022-07-30 | Marketing Source: Trend Hunter, https://www.trendhunter.com/trends/snacking-beans References: [foodbev](https://www.foodbev.com/news/the-good-bean-debuts-line-of-snacking-beans/) & [thegoodbean](https://thegoodbean.com)  The Good Bean Black Edamame snacking beans are a new line of products for consumers seeking out a way to support good nutrition, while also satiating their craving for a crunchy snack. The product comes in three flavors including Wasabi, Thai Chilli & Lime Leaf and Sea Salt, which are all plant-based with 11-grams of protein in each serving. The all-natural snacks are non-GMO and gluten-free, and are arriving at select [Sprouts](https://www.trendhunter.com/trends/popadelics-1) locations in the US where they'll retail for $4.99 for a 113-gram bag. The company commented on The Good Bean Black Edamame snacking beans saying, "Black Edamame snacking beans are deliciously crispy, low-carb, [high-protein](https://www.trendhunter.com/trends/origin-nutrition) [plant-based snacks](https://www.trendhunter.com/trends/highprotein-chips) that offer carb-conscious snackers a simple, whole-food alternative to highly processed snack offerings with few nutritional benefits other than the ‘low-carb’ claim." ## Trend Insights (Trend Hunter) - Score: 4.3/10 - Popularity: 37% | Activity: 80% | Freshness: 12% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Marketing](https://www.trendhunter.com/marketing) > [Branding](https://www.trendhunter.com/branding) ## Key Themes ### What Makes This Trend Stand Out - **Plant-based Snacks:** There is an opportunity for companies to create more plant-based, high-protein snacks as consumers look for healthier snacking options. - **Low-carb Snacks:** There is an opportunity for companies to create more low-carb snacks as consumers become more carb-conscious in their food choices. - **Gluten-free Snacks:** There is an opportunity for companies to create more gluten-free snacks as consumer demand for gluten-free products continues to rise. ### Sectors Adopting This - **Snack Industry:** There is an opportunity for the snack industry to create new products and expand their offerings to meet the growing demand for plant-based, low-carb, and gluten-free snacks. - **Health Food Industry:** There is an opportunity for the health food industry to develop and market more plant-based, low-carb, and gluten-free snacks to appeal to health-conscious consumers. - **Grocery Industry:** There is an opportunity for the grocery industry to stock and promote more plant-based, low-carb, and gluten-free snacks to cater to consumers looking for healthier snacking options. ## Related on Trend Hunter - [Roasted Edamame Snacks](https://www.trendhunter.com/trends/biena-crispy-edamame.md) - [Spicy Edamame Bean Snacks](https://www.trendhunter.com/trends/the-only-bean-1.md) - [Edamame-Seasoned Snack Chips](https://www.trendhunter.com/trends/edamameflavored-potato-chips.md) - [Nutritious Bean-Based Snack Products](https://www.trendhunter.com/trends/tarwi-foods.md) - [Savory Textural Snack Ranges](https://www.trendhunter.com/trends/natures-heart-crunch.md) - [Bean-Based Chips](https://www.trendhunter.com/trends/bam-snacks.md) - [Vegan-Friendly Chickpea Snacks](https://www.trendhunter.com/trends/brave-roasted-chickpeas.md) - [Bean-Based Puff Snacks](https://www.trendhunter.com/trends/remix-snacks-beanies.md) - [Baked Bean Snacks](https://www.trendhunter.com/trends/selects-baked-navy-bean.md)