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# Fungi-Based Meat Alternatives
SMAQO Products are Sustainable and Versatile

By Michael Hemsworth | Published 2025-04-16 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/smaqo-products
References: [vegconomist](https://vegconomist.com/fungi-mushrooms-mycelium/former-mycorena-ceo-launches-smaqo-focus-direct-to-consumer-fungi-products/) & [smaqo](https://smaqo.com/)

![Fungi-Based Meat Alternatives](https://cdn.trendhunterstatic.com/thumbs/566/smaqo-products.jpeg)

The SMAQO products are a new range of fungi-based food solutions from the founder and former CEO of Mycorena Ramkumar Nair that are crafted with flavor, sustainability and versatility in the spotlight.

The products focus on [fungi protein-based alternatives](https://www.trendhunter.com/trends/plantbased-deli-meats) such as [meatballs, burgers and bolognese](https://www.trendhunter.com/trends/quorn-meat-alternatives) to make them an easy swap for consumers in place of animal-based protein sources. The fungi also offers a range of additional benefits including a [high-fiber content](https://www.trendhunter.com/trends/the-prime-cut), low level of fat and complete amino acid profile to prioritize optimal nutrition.

Nair commented on the SMAQO products saying, "At SMAQO, we’re focused on building a business model that connects directly with consumers. That way, we can ensure that our innovations and high-quality products truly reach people and make a meaningful difference in how we experience food today."

Image Credit: SMAQO

## Trend Insights (Trend Hunter)

- Score: 4.4/10
- Popularity: 50% | Activity: 43% | Freshness: 39%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

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