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# Peruvian Sirloin Steak Dishes
VIVA Chicken is Serving Up Sizzling Sirloin Four Ways for Six Weeks

By Katherine Pendrill | Published 2024-01-14 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/sizzling-sirloin
References: [qsrmagazine](https://www.qsrmagazine.com/news/viva-chicken-serving-sirloin-for-limited-time/) & [facebook](https://www.facebook.com/285129484921845/posts/4000416643393092/)

![Peruvian Sirloin Steak Dishes](https://cdn.trendhunterstatic.com/thumbs/523/sizzling-sirloin.jpeg)

[VIVA Chicken](https://www.trendhunter.com/trends/peruvian-bbq-chicken-sandwich), the fast-growing Peruvian concept known for its hot and fresh [rotisserie chicken](https://www.trendhunter.com/trends/bolero-bowl), has just announced that it will be serving up sizzling sirloin for a limited time – just six weeks.

If you know much about Peruvian cuisine, you'll know that Lomo saltado – a dish featuring marinated strips of sirloin with onions – is a staple. In honor of this dish and as a homage to the brand's roots, VIVA Chicken will be serving up sizzling sirloin for a limited time. The tender steak can be enjoyed multiple different ways, including as a Cheesesteak, Steak Salad, or [Steak Burrito](https://www.trendhunter.com/trends/chipotle-carne-asada-steak-burrito). And of course, the brand will be serving up it's own take on Lomo saltado, which will consist of wok-seared sirloin steak with onions, tomatoes, cilantro, french fries, and jasmine rice.

Image Credit: VIVA Chicken

## Trend Insights (Trend Hunter)

- Score: 1.5/10
- Popularity: 6% | Activity: 18% | Freshness: 20%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What's Driving This Trend

- **Limited-time Sirloin Offerings:** VIVA Chicken is serving up sizzling sirloin for a limited time in multiple different ways, including as a Cheesesteak, Steak Salad, or Steak Burrito.
- **Peruvian Cuisine Homage:** In honor of the staple dish Lomo saltado, VIVA Chicken is serving up its own take on the classic Peruvian dish featuring wok-seared sirloin steak with onions, tomatoes, cilantro, French fries, and jasmine rice.
- **Expansion of Menu Options:** VIVA Chicken is expanding its menu offerings by introducing sizzling sirloin dishes, providing customers with more variety and choice.

### Who This Affects Most

- **Fast Casual Restaurants:** The limited-time sirloin offerings by VIVA Chicken showcase an opportunity for fast casual restaurants to experiment with new protein options and flavors.
- **Ethnic Cuisine:** VIVA Chicken's homage to Peruvian cuisine highlights the potential for the ethnic cuisine industry to expand and introduce traditional dishes to a wider audience.
- **Food Service:** The expansion of menu options by VIVA Chicken presents an opportunity for the food service industry to cater to diverse customer preferences and increase customer satisfaction.

## Related on Trend Hunter

- [Peruvian Rotisserie Chicken Sandwiches](https://www.trendhunter.com/trends/peruvian-bbq-chicken-sandwich.md)
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