# Plant-Based Egg Patties Simply Eggless Has Launched a Clean Label Vegan Egg Patty By Niko Pajkovic | Published 2021-10-14 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/simply-eggless References: [qsrmagazine](https://www.qsrmagazine.com/news/simply-eggless-rolls-out-plant-based-egg-patties) & [trysimplyeggless](https://trysimplyeggless.com/)  Plant-based egg brand [Simply Eggless](https://www.trendhunter.com/trends/plantbased-meat-brand) has announced the launch of its latest egg alternative product innovation: 'Simply Eggless Plant-Based Egg Patties.' With these new egg-free patties, Simply Eggless aims to provide quick-serve restaurant chains and foodservice companies with a tasty and straightforward product offering for consumers seeking [egg alternatives](https://www.trendhunter.com/trends/lasenor-emul). Ideal for breakfast sandwiches, the new product meets the growing demand for [plant-based breakfast options](https://www.trendhunter.com/trends/meati-breakfast-patties). The patties are made from lupin beans and other plant-based ingredients, creating a flavor and texture akin to traditional egg-based patties. What sets them apart, however, is that they boast a clean and healthy nutrition label. 'Simply Eggless Plant-Based Egg Patties' are entirely free of cholesterol, gluten, soy, nuts, and GMOs and contain no preservatives, sodium, sugar, or unhealthy fats. Image Credit: Simply Eggless ## Trend Insights (Trend Hunter) - Score: 1.0/10 - Popularity: 4% | Activity: 17% | Freshness: 10% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Why This Trend Is Growing - **Plant-based Fast Food:** The demand for plant-based options in fast food chains and restaurants is growing, providing opportunities for innovation in clean label vegan food offerings. - **Clean Label Alternatives:** The trend towards clean label alternatives in food products presents opportunities for companies to develop innovative and healthy plant-based egg alternatives. - **Sustainable Food Solutions:** Creating sustainable food solutions with plant-based egg alternatives in response to increasing demands for sustainable and environmentally friendly food systems. ### Industries Being Reshaped - **Foodservice Industry:** The foodservice industry can benefit from investing in plant-based egg alternatives for breakfast sandwich offerings to meet the growing demand for plant-based breakfast options. - **Alternative Protein Industry:** The alternative protein industry has an opportunity to create plant-based egg alternatives using clean label ingredients to cater to consumers with dietary restrictions and preferences. - **Sustainable Food Industry:** Sustainable food industry companies can leverage plant-based egg alternatives as a solution to provide environmentally friendly and sustainable food options to consumers seeking healthier food choices. ## Related on Trend Hunter - [Plant-Based Egg Patties](https://www.trendhunter.com/trends/the-patty-one-by-yo-egg.md) - [Gluten-Free Egg Patties](https://www.trendhunter.com/trends/egg-patties.md) - [Frozen Eggless Meals](https://www.trendhunter.com/trends/eggless-meal.md) - [Bean-Based Liquid Eggs](https://www.trendhunter.com/trends/plant-based-liquid-egg.md) - [Legume-Laden Egg Substitutes](https://www.trendhunter.com/trends/egg-substitutes.md) - [Plant-Based Egg Alternatives](https://www.trendhunter.com/trends/the-bridge-1.md) - [Pourable Egg Alternatives](https://www.trendhunter.com/trends/pourable-egg-alternative.md) - [Pea-Based Egg Alternatives](https://www.trendhunter.com/trends/acremade.md) - [Vegan Breakfast Patties](https://www.trendhunter.com/trends/meatless-original-breakfast-patties.md)