# Pop-Up Lunch Services 'Sifted' Delivers Pop-Up Dining Services To Your Office By Rahul Kalvapalle | Published 2016-04-25 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/sifted-popup-dining References: [bizjournals](http://www.bizjournals.com/nashville/blog/2015/10/this-nashvillestartup-wants-to-bring-your.html) & [sifted.co](http://sifted.co/) Sifted is an innovative new Nashville-based startup, led by Kimberly Lexow and Jess Legge, that aims to deliver [pop-up dining services](https://www.trendhunter.com/trends/pop-up-test-kitchen) -- including both lunch and dinner options -- to [offices](https://www.trendhunter.com/trends/fraiche). The service includes menus that are rotated every week and feature dishes carefully selected by expert chefs. All the menus make use of [fresh local ingredients](https://www.trendhunter.com/trends/street-food-gems) elevated to a different level with the use of flavor profiles from all kinds of American and international cuisines. Menu items include vegetarian, vegan and gluten-free options. Ultimately, this pop-up dining service's selling point is that it doesn't just keep employees well fed but encourages them to come together and connect with each other whilst enjoying a delicious meal to keep them going for an afternoon of work. ## Trend Insights (Trend Hunter) - Score: 2.7/10 - Popularity: 29% | Activity: 43% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America, Europe ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Key Themes Behind This Trend - **Pop-up Dining Services:** Disruptive innovation opportunity: Explore new ways to bring unique dining experiences to workplaces through pop-up dining services. - **Rotating Menus:** Disruptive innovation opportunity: Create a business around offering regularly changing menus with diverse and flavorful dishes using fresh local ingredients. - **Office Community Building:** Disruptive innovation opportunity: Develop strategies to foster employee connection and collaboration by providing shared dining experiences within the workplace. ### Where This Applies - **Food Delivery:** Disruptive innovation opportunity: Redefine the food delivery industry by targeting corporate clients and delivering unique pop-up dining experiences to their offices. - **Catering:** Disruptive innovation opportunity: Reinvent traditional catering services by offering rotating menus with diverse culinary options for corporate events and office gatherings. - **Workplace Wellness:** Disruptive innovation opportunity: Integrate pop-up dining services with workplace wellness programs to enhance employee satisfaction, productivity, and overall well-being. ## Related on Trend Hunter - [Curated Business Opportunities](https://www.trendhunter.com/trends/curated-newsletters.md) - [Witchy Sandwich Pop-Ups](https://www.trendhunter.com/trends/wichcraft-popup.md) - [Multicultural Pop-Up Restaurants](https://www.trendhunter.com/trends/opentables-dine-london.md) - [Pairing Catering Apps](https://www.trendhunter.com/trends/catering-app.md) - [Chef-Curated Meal Subscriptions](https://www.trendhunter.com/trends/upmeals.md) - [Food Sample-Focused Services](https://www.trendhunter.com/trends/taste-drive.md) - [Culinary Pop-Up Experiences](https://www.trendhunter.com/trends/culinary-popup.md) - [Hong Kong Pizza Popups](https://www.trendhunter.com/trends/pop-up-pizza-hut.md) - [Colorful Kitchen Pop-Ups](https://www.trendhunter.com/trends/colorful-kitchen-popup.md)