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# Sumptuous Vegan Tea Services
This Afternoon Tea at the Shangri-La Paris is 100% Animal-Free

By Charlotte Joyce Kidd | Published 2015-10-06 | World
Source: Trend Hunter, https://www.trendhunter.com/trends/shangrila-paris
References: [luxtraveladvisor](http://luxtraveladvisor.com/shangri-la-hotel-paris-launches-100-vegan-afternoon-tea/) & [shangri-la](http://www.shangri-la.com/paris/shangrila/dining/restaurants/la-bauhinia/)

The [Shangri-La Paris](https://www.trendhunter.com/trends/shangrila-toronto) is now offering an [afternoon tea service](https://www.trendhunter.com/trends/fairmont-hotel-riyadh) that is completely free of animal products and refined sugar, but maintains its signature beauty and tasteful decadence.

Following on the success of its 100% Green Dinners, La Bauhinia restaurant at the Shangri-La Paris is adding [100% Vegan Afternoon Tea](https://www.trendhunter.com/trends/luxurious-vegan-chocolates), a delectable tea service that doesn't rely on meat, butter or other animal products for rich flavor and incredible presentation. Instead, the Shangri-La Paris tea service uses only ethically sourced vegetables and fruits, including a variety of creative ingredients like nut milks, coconut flour and maple syrup.

The enticing pastries on the menu include a flavorful orange mousse and almond-hazelnut biscuit calisson, a rich chestnut and black currant Mont-Blanc and a 100% pure origin Peruvian chocolate tart.

## Trend Insights (Trend Hunter)

- Score: 2.3/10
- Popularity: 48% | Activity: 12% | Freshness: 8%
- Audience gender: 10% men, 90% women
- Primary generations: Millennial, Gen X
- Top markets: Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [World](https://www.trendhunter.com/world) > [Regional](https://www.trendhunter.com/regional)

## Key Themes

### Why This Trend Is Growing

- **Vegan Afternoon Tea:** Opportunity to create innovative and decadent tea services using ethically sourced vegetables and fruits instead of animal products.
- **Ethical Sourcing:** Opportunity to explore new ways of sourcing ingredients that align with vegan principles and sustainability.
- **Plant-based Pastry:** Opportunity to develop creative and delicious pastries that use alternative ingredients like nut milks, coconut flour, and maple syrup.

### Industries Being Reshaped

- **Hospitality:** Opportunity for hotels and restaurants to cater to the growing demand for vegan and plant-based dining experiences.
- **Food and Beverage:** Opportunity to create and market new products that align with the vegan lifestyle.
- **Agriculture:** Opportunity to explore and promote ethical and sustainable farming practices to support the demand for vegan ingredients.

## Related on Trend Hunter

- [Chinese-Inspired High Teas](https://www.trendhunter.com/trends/shangrila-toronto.md)
- [Parisian-Themed Afternoon Teas](https://www.trendhunter.com/trends/the-dilly.md)
- [Seasonally Inspired Tea Experiences](https://www.trendhunter.com/trends/melon-afternoon-tea.md)
- [Luxury Vegan Hotel Rooms](https://www.trendhunter.com/trends/mandarin-oriental-1.md)
- [Skin-Caring High Teas](https://www.trendhunter.com/trends/nourish-me-high-tea.md)
- [Royalty-Themed Tea Experiences](https://www.trendhunter.com/trends/crown-afternoon-tea.md)
- [Five-Course Vegan Dinners](https://www.trendhunter.com/trends/alexis-gauthier.md)
- [Indulgent Afternoon Tea Experiences](https://www.trendhunter.com/trends/house-of-creed-tea.md)
- [Bee-Themed Afternoon Teas](https://www.trendhunter.com/trends/hilton-palm-jumeirah.md)
