# Exclusive Anniversary Burgers This Delectable Shake Shack Japan Burger is Available for One Day By Riley von Niessen | Published 2016-11-01 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/shake-shack-japan References: [hypebeast](http://hypebeast.com/2016/11/shake-shack-michelin-star-burger) & [shakeshack](https://www.shakeshack.com/) A part of a well-loved burger chain that was first founded in New York, Shake Shack Japan is teaming up with Jimbocho Den for a collaboratively made recipe that will celebrate its first anniversary in the nation. Made from 100% Angus beef and finished off with a mound of bacon, red miso and marinated cucumber, the 'Den Shack' burger is held together by a potato bun. All in all, the co-branded burger has a refreshing taste that's highly satisfying -- something that comes from its marriage of fresh vegetables and savory high-quality meat. Although it's likely that the recipe will be a hit among loyal Shake Shack Japan goers, they'll only be able to order for one day. ## Trend Insights (Trend Hunter) - Score: 2.3/10 - Popularity: 36% | Activity: 26% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: Asia ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What's Driving This Trend - **Collaborative Burger Recipes:** Opportunity for burger chains to collaborate with local restaurants to create limited edition burgers that celebrate milestones and attract customers. - **Gourmet Fast Food:** Opportunity for fast food chains to elevate their menu offerings by using high-quality ingredients and unique flavor combinations. - **Limited Edition Menus:** Opportunity for restaurants to create buzz and drive customer excitement by offering exclusive menu items for a limited time. ### Who This Affects Most - **Burger Chains:** Burger chains can explore collaborations with local restaurants to offer exclusive and innovative menu items that attract customers and generate buzz. - **Fast Food:** Fast food chains can differentiate themselves by offering gourmet options that cater to customers seeking higher-quality and unique dining experiences. - **Restaurant Industry:** Restaurants can capitalize on the popularity of limited edition offerings by creating exclusive menus to generate customer excitement and increase sales. ## Related on Trend Hunter - [Gourmet Collaboration QSR Menus](https://www.trendhunter.com/trends/shake-shack-x-ikoyi.md) - [Deluxe Triple-Bun Burgers](https://www.trendhunter.com/trends/big-shack-burger.md) - [Curry-Packed QSR Menu Items](https://www.trendhunter.com/trends/shake-shack-curry.md) - [Meaty Fried Pickle Burgers](https://www.trendhunter.com/trends/spicy-pickle-bacon-burger.md) - [Savory Pear-Topped Burgers](https://www.trendhunter.com/trends/nashi-double-teriyaki-burger.md) - [Barbecue-Themed Burger Menus](https://www.trendhunter.com/trends/smoky-bbq-menu.md) - [Burger Launch Promotions](https://www.trendhunter.com/trends/smokeshack.md) - [Regionally Inspired Burgers](https://www.trendhunter.com/trends/otona-no-gotouchi-teriyaki-burgers.md) - [NYC-Inspired Burger Menus](https://www.trendhunter.com/trends/come-on-baby-ny-burgers.md)