# Coconut-Breaded Frozen Fishes The SeaPak Shrimp & Seafood Co. Coconut Cod is Tropically Tasty By Michael Hemsworth | Published 2021-02-13 | Marketing Source: Trend Hunter, https://www.trendhunter.com/trends/seapak-shrimp-seafood-co References: [preparedfoods](https://www.preparedfoods.com/articles/125145-seapak-coconut-cod) & [seapak](http://www.seapak.com/) The [SeaPak Shrimp & Seafood Co. Coconut](https://www.trendhunter.com/trends/seapak-dynamite-shrimp) Cod is a new frozen fish variety from the brand that will provide consumers with a tropical taste experience. The product is made with [wild-caught cod](https://www.trendhunter.com/trends/wildcaught-pacific-cod) that has been covered in a [crispy coconut breading](https://www.trendhunter.com/trends/youngs-breaded-fish-with-flavour) that is reported to achieve a flavor profile that's nutty, a little bit sweet, buttery and savory. The fish is perfect for serving in a range of ways to suit the preferences of consumers seamlessly. The SeaPak Shrimp & Seafood Co. Coconut Cod is available now for purchase in 7.5-ounce packages with a suggested price point of $8.99 each. The fish is a good source of protein and is great as a way to increase intake of seafood. ## Trend Insights (Trend Hunter) - Score: 1.1/10 - Popularity: 11% | Activity: 12% | Freshness: 9% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Marketing](https://www.trendhunter.com/marketing) > [Branding](https://www.trendhunter.com/branding) ## Key Themes ### What's Driving This Trend - **Coconut-breaded Foods:** The trend towards coconut-flavored products offers opportunities for brands to experiment with new and unique taste combinations. - **Convenient Seafood:** Consumers are looking for easy-to-prepare seafood options, creating a market for frozen and pre-packaged products that cater to busy lifestyles. - **Healthy Protein Alternatives:** As consumers prioritize health and wellness, there is an increasing demand for protein-rich, low-fat options that deliver on taste and quality. ### Who This Affects Most - **Frozen Food Industry:** Innovation in frozen food technology for seafood products is needed to capture consumer attention and offer more versatile meal options. - **Seafood Industry:** Brands can develop new and exciting seafood flavors by experimenting with the use of different breading, seasoning, and preparation methods. - **Healthy Snacking Industry:** There is an opportunity for snack food brands to create coconut-breaded seafood products that appeal to health-conscious consumers looking for convenient and nutritious snack options. ## Related on Trend Hunter - [Coconut-Flavored Shrimp Dishes](https://www.trendhunter.com/trends/coconut-popcorn-shrimp.md) - [Tropical Coconut Shrimp Bowls](https://www.trendhunter.com/trends/coconut-shrimp-bowl.md) - [Crispy Coconut Shrimp Alternatives](https://www.trendhunter.com/trends/crispy-coconut-shrimpz.md) - [Asian Cuisine Seafood Meals](https://www.trendhunter.com/trends/fish-said-fred-oven-ready.md) - [Ready-to-Eat Seafood Tenders](https://www.trendhunter.com/trends/ready-to-eat-seafood.md) - [Restaurant-Inspired Frozen Seafoods](https://www.trendhunter.com/trends/seapak-dynamite-shrimp.md) - [Responsibly Sourced Fish Fillets](https://www.trendhunter.com/trends/responsiblysourced-fish-fillets.md) - [Crispy Flavorful Fish Entrees](https://www.trendhunter.com/trends/birds-eye-captains-discoveries.md) - [Curry-Flavored Frozen Fish Fingers](https://www.trendhunter.com/trends/chip-shop-curry.md)