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# Rice Flour Tortilla Chips
The Organic Black Bean & Rice Tortillas Serve as a Healthy Chip Option

By Katherine Pendrill | Published 2016-09-01 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/rice-tortillas
References: [preparedfoods](http://www.preparedfoods.com/articles/118663-organic-black-bean-rice-tortillas) & [goodhealthsnacks](http://www.goodhealthsnacks.com/good-snacks/categories/all-snacks/item/34-organic-blackbean-rice-tortillas.html)

Good Health recently launched its new Organic Black Bean & Rice Tortillas to provide consumers with a better-for-you chip option. With a growing number of consumers concerned about what ingredients go into the foods they eat, Good Health's new tortillas offer a more nutritionally dense snack option.

The Organic Black Bean & Rice Tortillas are crispy, whole grain [tortilla chips](https://www.trendhunter.com/trends/spicy-nacho-cheeze-tortilla-chips) made from a combination of [brown rice flour](https://www.trendhunter.com/trends/wellinus-black-barley-brown-rice-chips) and black beans. The chips are then topped with Himalayan salt for a subtle flavor that pairs with everything from salsa to hummus. The chips are also infused with many of the same nutrients found in vegetables such as vitamin A and vitamin C. Additionally, the chips are free of hydrogenated oils, trans fat, artificial colors and preservatives.

## Trend Insights (Trend Hunter)

- Score: 2.6/10
- Popularity: 59% | Activity: 11% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What's Driving This Trend

- **Plant-based Snacks:** Opportunity for brands to develop more nutritious, plant-based snack options to meet the needs of health-conscious consumers
- **Better-for-you Snacks:** Opportunity for brands to offer healthier snacking alternatives with more diverse choices
- **Functional Ingredients:** Opportunity to incorporate more nutrient-dense, functional ingredients like brown rice flour and black beans into snack products

### Who This Affects Most

- **Snack Foods:** Snack food industry can capitalize on the growing consumer demand for healthier and more nutritious snack options
- **Organic Foods:** Organic food market can expand its offerings of nutrient-dense and functional snack products
- **Health Food Industry:** Health food industry can develop more plant-based, whole grain snack options with functional ingredients to meet the growing demand for healthy and nutritious snack choices

## Related on Trend Hunter

- [Protein-Rich Tortilla Chips](https://www.trendhunter.com/trends/restaurant-style-protein-chips.md)
- [Nutrient-Dense Flour Tortillas](https://www.trendhunter.com/trends/flour-tortilla.md)
- [Store-Brand Tortilla Chips](https://www.trendhunter.com/trends/storebrand-tortilla-chips.md)
- [Chaya-Made Tortilla Chips](https://www.trendhunter.com/trends/yax-chaya-tortilla-chips.md)
- [Organic Rolled Tortilla Chips](https://www.trendhunter.com/trends/rolled-tortilla-chips1.md)
- [Better-for-Your Tortilla Chips](https://www.trendhunter.com/trends/garden-veggie-flavor-burst.md)
- [Organic Clean Label Tortillas](https://www.trendhunter.com/trends/rise-puff.md)
- [Bean-Based Chips](https://www.trendhunter.com/trends/bam-snacks.md)
- [Clean Ingredient Tortilla Chips](https://www.trendhunter.com/trends/island-time-chips.md)
