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# Upscale Soup Kitchens
The Refettorio Felix is a Beautiful Soup Kitchen Owned by a Renowned Chef

By Ell Smith | Published 2017-06-16 | Art & Design
Source: Trend Hunter, https://www.trendhunter.com/trends/refettorio-felix
References: [dezeen](https://www.dezeen.com/2017/06/16/ilse-crawford-designs-intimate-interiors-refettorio-felix-soup-kitchen-london/) & [foodforsoul.it](http://www.foodforsoul.it/projects/refettorio-felix/)

The shame and stigmas attached to establishments like soup kitchens often overpowers their benefits, which is why renowned British chef Massimo Bottura conceived The Refettorio Felix, a gorgeously decorated [community dining hall](https://www.trendhunter.com/trends/pop-up-soup-shop) for those in need.

The center sources [high-quality leftovers from restaurants](https://www.trendhunter.com/trends/shared-kitchen) that would otherwise go to waste, providing the dining hall with the ability to serve high-end food at an incredibly low cost. The soup kitchen's interior is [thoughtfully decorated](https://www.trendhunter.com/trends/loong-noodles) and features a calming sea foam green paint, with whimsical paper lanterns hanging from the ceiling, potted plants, and plenty of natural light. The non-profit described interior design as a "universal pleasure that's missing from a lot of social projects." The implementation of a well designed soup kitchen provides an opportunity for vulnerable people to be alleviated from the stigmas of impoverishment.

## Trend Insights (Trend Hunter)

- Score: 3.9/10
- Popularity: 59% | Activity: 51% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Gen X
- Top markets: Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Art & Design](https://www.trendhunter.com/artdesign) > [Design](https://www.trendhunter.com/design)

## Key Themes

### What's Driving This Trend

- **Upscale Community Kitchens:** Entrepreneurs can explore the idea of opening stylish yet affordable soup kitchens that can cater to the underserved population.
- **High-quality Leftovers:** Food operators and establishments can provide nutritious and delicious meals for soup kitchens and charities by donating their unused high-quality ingredients and products.
- **Interior Design for Social Projects:** Interior designers and architects can incorporate their skills into social projects and design attractive and comfortable spaces for people in need.

### Who This Affects Most

- **Hospitality:** Hotels, restaurants, and catering companies can donate leftover food to soup kitchens and charities and help alleviate hunger in communities.
- **Non-profit and Charities:** Non-profits and charities can collaborate with chefs and designers to create attractive and welcoming community dining halls that can serve healthy and delicious meals to the underserved population.
- **Food Waste Management:** Entrepreneurs can explore the food waste management industry by creating innovative solutions that reduce food waste from restaurants and other food establishments and repurpose it for charitable causes.

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