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# Raw Banana Bread Bars
This Raw Banana Bread Bar is a Quick and Easy Portable Snack

By Laura McQuarrie | Published 2015-11-20 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/raw-banana-bread
References: [goraw](http://www.goraw.com/p/53/banana-bread-flax-bar) & [shop.advantagenutrition](https://shop.advantagenutrition.com/go-raw-100-organic-flax-bar-banana-bread-12-oz-bar-p4581.aspx)

While a slice of banana bread offers a convenient way to refuel on the go, it's rivaled by this [raw banana bread bar](https://www.trendhunter.com/trends/organic-snack-bar) from Go Raw.

The sprouted snack bar is made from four simple organic ingredients: flax seeds, coconut, dates and bananas. While mimicking the look and taste of a speckled banana bread, the raw bar is a nice bread substitute that's packed with nutrition.Because the snack is made with high-quality fruits that have been dried and gently heated, the raw banana bar is loaded with powerful enzymes and is very easy to digest.

Additionally, the gluten-free and nut-free snack is loaded with [three grams of protein](https://www.trendhunter.com/trends/rxbar-high-protein), which makes it a satisfying treat to enjoy in the morning, afternoon or even as a late night snack.

## Trend Insights (Trend Hunter)

- Score: 2.0/10
- Popularity: 27% | Activity: 24% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health)

## Key Themes

### What's Driving This Trend

- **Raw Snacks:** Disruptive innovation opportunity: Create new raw snack options using simple, organic ingredients for on-the-go convenience.
- **Plant-based Substitutes:** Disruptive innovation opportunity: Develop plant-based alternatives that mimic the taste and texture of traditional baked goods, offering healthier options for consumers.
- **Enzyme-rich Foods:** Disruptive innovation opportunity: Explore the creation of enzyme-rich foods that are easy to digest and promote gut health.

### Who This Affects Most

- **Health Food:** Disruptive innovation opportunity: Innovate within the health food industry to offer nutritious and natural snack alternatives.
- **Plant-based Food:** Disruptive innovation opportunity: Expand the plant-based food industry by creating more delicious and nutritious options for consumers.
- **Digestive Health:** Disruptive innovation opportunity: Develop products and services that support digestive health through enzyme-rich foods and gut-friendly options.

## Related on Trend Hunter

- [Baked Banana Protein Bars](https://www.trendhunter.com/trends/fitcrunch-chocolate-banana-flavored-baked-bar.md)
- [Low-Sugar Banana Bread Bites](https://www.trendhunter.com/trends/graze-banana-bread-oat-boosts.md)
- [Banana Caramel Protein Bars](https://www.trendhunter.com/trends/soft-protein-bar.md)
- [Unbaked Four-Ingredient Snack Bars](https://www.trendhunter.com/trends/eattoheal-real-food-bars.md)
- [Convenient Protein Breakfast Bars](https://www.trendhunter.com/trends/apricot-fig-breakfast-bar.md)
- [Slow Release Energy Bars](https://www.trendhunter.com/trends/rawq-cacaoraspberrywalnut-bar.md)
- [Minimally Processed Snack Bars](https://www.trendhunter.com/trends/fruit-nut-bar.md)
- [Soft-Baked Breakfast Snacks](https://www.trendhunter.com/trends/organic-breakfast-bars.md)
- [Snacking-Friendly Granolas](https://www.trendhunter.com/trends/go-raw-snacking-granola.md)
