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# Gigantic Ramen Noodle Burgers
This Ramen Burger is a Delicious Hybrid of Noodles and Beef

By Nicole Ballantyne-Choo | Published 2013-08-02 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/ramen-burger
References: [gothamist](http://gothamist.com/2013/08/01/100_ramen_burgers_coming_to_smorgas.php) & [facebook](https://www.facebook.com/RamenBurger)

Mouths will instantly water everywhere with the invention of the Ramen Burger.

This burger was created by chef Keizo Shimamoto, and it combines two favorite foods: [ramen noodles and burgers](https://www.trendhunter.com/trends/kyoto-whopper). Instead of using bread buns to hold the yummy ingredients together, the buns are made out of [cooked disc-shaped ramen noodles](https://www.trendhunter.com/trends/build-your-own-ramen). The burger itself consists of a [75-25% blend patty](https://www.trendhunter.com/trends/wagyu-burger), shoyu sauce, a peppery arugla and some scallions.

This delicious invention will be making its debut at Smorgasburg on Saturday. Smorgasburg is a food market in Brooklyn. If you plan on making the trip for a bite, you'll have to plan to get there super early, as only the first 100 customers will receive the honor of trying this yummy creation.

## Trend Insights (Trend Hunter)

- Score: 6.1/10
- Popularity: 80% | Activity: 95% | Freshness: 8%
- Audience gender: 90% men, 10% women
- Primary generations: Millennial
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Key Themes Behind This Trend

- **Ramen Noodle Burgers:** Opportunity for restaurants and food chains to create their own versions of ramen noodle burgers, combining different flavors and ingredients to attract customers.
- **Hybrid Food Creations:** Opportunity for innovative chefs and food entrepreneurs to experiment with hybrid food creations, merging two popular dishes to create unique culinary experiences.
- **Limited-edition Menu Items:** Opportunity for food markets and eateries to capitalize on the hype around limited-edition menu items, attracting customers with exclusive and one-of-a-kind food offerings.

### Where This Applies

- **Restaurant Industry:** Restaurants can explore the trend of ramen noodle burgers and offer them as a new menu item, appealing to customers seeking unique and innovative dining experiences.
- **Food and Beverage Industry:** The food and beverage industry can embrace the trend of hybrid food creations, producing and marketing products that combine popular dishes to cater to adventurous eaters.
- **Event Planning Industry:** Event planners can tap into the trend of limited-edition menu items by organizing food-centric events featuring exclusive dishes, creating buzz and attracting attendees.

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