# Gluten-Free Plant-Based Pies These New Raised Gluten Free Pies Come in Two Seasonal Flavors By Michael Hemsworth | Published 2021-07-17 | Marketing Source: Trend Hunter, https://www.trendhunter.com/trends/raised-gluten-free References: [snackandbakery](https://www.snackandbakery.com/articles/97182-raised-gluten-free-southern-peach-and-blueberry-bliss-pies) & [raisedglutenfree](https://www.raisedglutenfree.com/) These new Raised Gluten Free pies are arriving for the 2021 summer season to provide consumers with a way to indulge their sweet tooth in a [free-from manner](https://www.trendhunter.com/trends/antoninas-glutenfree-bakery-range). The pies come in the form of the Blueberry Bliss and the Southern Peach flavors, which are both characterized by their [plant-based recipes](https://www.trendhunter.com/trends/plantbased-pie) that make them both 100% vegan and allergy friendly. The pies maintain a sweet filling and [delicate pastry crust](https://www.trendhunter.com/trends/nut-pie-crusts) to make them the perfect option to serve for dessert this summer. Founder and CEO Rosa Dixon spoke on the new Raised Gluten Free pies saying, "No warm-weather gathering is complete without a fresh fruit pie. As moms who know first-hand what it’s like to navigate food allergies, we’ve made it our mission to create beautiful, seasonal pies that can be shared among family and friends, regardless of dietary restrictions.” ## Trend Insights (Trend Hunter) - Score: 2.3/10 - Popularity: 18% | Activity: 41% | Freshness: 10% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Marketing](https://www.trendhunter.com/marketing) > [Branding](https://www.trendhunter.com/branding) ## Key Themes ### Why This Trend Is Growing - **Gluten-free Desserts:** There is a growing demand for gluten-free desserts and this trend offers an opportunity for businesses to create delicious and innovative products that cater to those with gluten allergies. - **Plant-based Foods:** The rise of plant-based diets and the increasing awareness of the environmental impact of meat consumption presents an opportunity for industries to create delicious plant-based alternatives to traditional meat-based products. - **Allergy-friendly Foods:** With an increasing number of people dealing with food allergies, there is a need for food products that are safe and allergy friendly. This trend offers an opportunity for businesses to create innovative and tasty products that cater to those with food restrictions. ### Industries Being Reshaped - **Food and Beverage:** As the demand for gluten-free, plant-based, and allergy-friendly foods grows, the food and beverage industry has an opportunity to create new and innovative products that cater to these dietary restrictions. - **Health and Wellness:** As more people become health conscious, the health and wellness industry has an opportunity to develop products that align with dietary preferences and restrictions like gluten-free, plant-based, and allergy-friendly foods. - **Hospitality:** As the demand for gluten-free, plant-based, and allergy-friendly foods grows, the hospitality industry can cater to customers with these dietary preferences by offering innovative menu items and products. ## Related on Trend Hunter - [Seasonal Free-From Pies](https://www.trendhunter.com/trends/southern-roots-vegan-bakery.md) - [Plant-Based Nut Butter Pies](https://www.trendhunter.com/trends/chocolate-peanut-butter-crunch-pie.md) - [Allergen-Free Pastry Crusts](https://www.trendhunter.com/trends/sweet-lorens-1.md) - [Seasonal Gelato Pies](https://www.trendhunter.com/trends/gelato-pies.md) - [Almond Butter Hand Pies](https://www.trendhunter.com/trends/berryfields.md) - [Gluten-Free Frozen Pastries](https://www.trendhunter.com/trends/gluten-free-easy.md) - [Gluten-Free Pastry Delights](https://www.trendhunter.com/trends/puff-pastry-and-thin-crust-pizza.md) - [Savory Regenerative Flour Pies](https://www.trendhunter.com/trends/higgidy-pies.md) - [Ready-to-Use Gluten-Free Doughs](https://www.trendhunter.com/trends/glutenfree-dough.md)