# New Normal Restaurant Vehicles The Post Corona Eat-Out Business Platform is Conceptual By Michael Hemsworth | Published 2020-12-08 | Autos Source: Trend Hunter, https://www.trendhunter.com/trends/post-corona-eatout-business-platform References: [tuvie](https://www.tuvie.com/post-corona-eat-out-business-platform-concept-to-help-restaurant-owners-to-move-on/) & [instagram](https://www.instagram.com/monthly_jungsoo/) The COVID-19 pandemic has sent shockwaves through virtually every industry and has been particularly rough for restaurants, so the conceptual Post Corona Eat-out Business [Platform](https://www.trendhunter.com/trends/sensor-system1) has been designed to help restauranteurs stay agile in the new normal. The vehicles are intended to function as [mobile restaurants](https://www.trendhunter.com/trends/panasonic-well-cabin-offmo) that can be driven almost anywhere and set up for use in a short amount of time. Business owners can then prepare foods to be served to patrons in the [open air environment](https://www.trendhunter.com/trends/escalade-iq) where they can either eat in a social distanced manner or take their meal to go. The conceptual Post Corona Eat-out Business Platform is the design work of JungSoo Lee and is intended to be rented out for short-term use to help restaurants get back up and running as quickly as possible. ## Trend Insights (Trend Hunter) - Score: 6.9/10 - Popularity: 100% | Activity: 99% | Freshness: 9% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: Asia ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Autos](https://www.trendhunter.com/autos) ## Key Themes ### What's Driving This Trend - **Mobile-restaurant:** The concept of mobile restaurants that can be driven almost anywhere and set up quickly presents disruptive innovation opportunities for the food industry. - **Open-air Dining:** The trend of creating open-air environments for dining provides opportunities for restaurants to cater to customers who prefer socially distanced dining experiences. - **Short-term Rentals:** The idea of renting out the Post Corona Eat-out Business Platform for short-term use allows restaurants to quickly adapt and reopen, offering potential disruptive innovation for the hospitality industry. ### Who This Affects Most - **Food:** The mobile-restaurant trend could disrupt the traditional restaurant industry by providing a flexible and mobile dining experience. - **Hospitality:** The concept of short-term rentals for restaurant platforms presents disruptive innovation opportunities for the hospitality industry, enabling quick reopening and adaptation for businesses. - **Design:** Creating open-air dining environments and mobile-restaurant designs offers disruptive innovation opportunities for the design industry to reimagine restaurant spaces. ## Related on Trend Hunter - [Automotive Restaurants](https://www.trendhunter.com/trends/backseat-bites.md) - [Hygienic Car Concepts](https://www.trendhunter.com/trends/hyundai-seven.md) - [Eco-Friendly Cafe Vehicles](https://www.trendhunter.com/trends/solarpowered-coffee-truck.md) - [Food Vendor Plate Sanitizers](https://www.trendhunter.com/trends/dish-disinfecting-system.md) - [Off-Road Campsite Solutions](https://www.trendhunter.com/trends/collaborative-adventure-mobility-platform.md) - [Electric Street Food Bikes](https://www.trendhunter.com/trends/smartebike.md) - [Weekend Excursion City Vehicles](https://www.trendhunter.com/trends/playbox-urban-mobility.md) - [Contactless Robot Restaurants](https://www.trendhunter.com/trends/beijing-winter-games-restaurant.md) - [Friendly Business Delivery Trucks](https://www.trendhunter.com/trends/autonomous-delivery-truck.md)