# Premium Plant-Based Steaks Nasoya's Plantspired Steak is Marinated and Grilled Over an Open Flame By Laura McQuarrie | Published 2022-03-08 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/plantspired-steak References: [prnewswire](https://www.prnewswire.com/news-releases/nasoya-fires-up-grocery-distribution-for-plantspired-steak-301493955.html) & [Nasoya](http://www.Nasoya.com/)  After its fast-casual restaurant debut, [Nasoya's](https://www.trendhunter.com/trends/aipowered-tofu-chatbot) new plant-based steak is coming to grocery stores so that home cooks can enjoy a high-quality meatless product. Nasoya's Plantspired Steak features steak-like soy protein strips that are marinated then charcoal-grilled over an open flame. The Korean BBQ flavor boasts a sweet, savory and smoky bulgogi flavor that can be enjoyed on its own or as a companion to rice, salad, veggies, noodles, soup and many more dishes. With 14 grams of plant-based protein per serving, the meatless steak adds interest and nutritional value to meals. This new product from Nasoya is being sampled at Natural [Products](https://www.trendhunter.com/trends/filled-donut-bites) Expo West and the booth features a modified food truck from [Yo-Kai Express](https://www.trendhunter.com/trends/yke-desktop), known for serving gourmet food autonomously and on-demand. ## Trend Insights (Trend Hunter) - Score: 0.6/10 - Popularity: 1% | Activity: 7% | Freshness: 11% - Audience gender: 50% men, 50% women - Primary generations: Millennial - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What Makes This Trend Stand Out - **Plant-based Meat Alternatives:** The trend towards plant-based meat alternatives continues to grow as more consumers look for healthier and sustainable food options. - **Flavored Meat Alternatives:** Adding unique and bold flavors to meat alternatives can help products stand out in a crowded market. - **Ready-to-eat Meat Alternatives:** Consumers are increasingly looking for convenient and easy-to-prepare meat alternatives that can be enjoyed at home or on-the-go. ### Sectors Adopting This - **Food Manufacturing:** Food manufacturers can capitalize on the growing demand for plant-based meat alternatives by developing new, flavorful products like Nasoya's Plantspired Steak. - **Grocery Retail:** Grocery stores can stock and promote Nasoya's Plantspired Steak and other meat alternative products to appeal to health-conscious and environmentally-conscious consumers. - **Restaurant and Food Service:** Restaurants and food service providers can incorporate plant-based meat alternatives like Nasoya's Plantspired Steak into menu offerings to cater to the growing demand for vegan and vegetarian options. ## Related on Trend Hunter - [Pre-Seasoned Plant-Based Steaks](https://www.trendhunter.com/trends/beyond-steak-flavors.md) - [Prepackaged Meat-Free Steaks](https://www.trendhunter.com/trends/plantbased-steaks.md) - [Fermented Plant-Based Steaks](https://www.trendhunter.com/trends/plantedsteak.md) - [Marbled Vegan Ribeye Steaks](https://www.trendhunter.com/trends/misteak.md) - [Snackable Steak-Style Bites](https://www.trendhunter.com/trends/plantedsteak-bites.md) - [Versatile Vegan-Friendly Steak Pieces](https://www.trendhunter.com/trends/beyond-steakpieces.md) - [Seitan-Based Vegan Steaks](https://www.trendhunter.com/trends/vegan-steaks.md) - [Authentic Plant-Based Steaks](https://www.trendhunter.com/trends/chunk-foods.md) - [Mushroom-Based Meatless Steaks](https://www.trendhunter.com/trends/green-rebel-foods-beefless-steak.md)