# Dairy-Free Skyr Snacks Atelier Dessy Plant-Based Skyr Offers a Yogurt Alternative By Michael Hemsworth | Published 2025-06-03 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/plantbased-skyr References: [vegconomist](https://vegconomist.com/food-and-beverage/milk-and-dairy-alternatives/atelier-dessy-plant-based-skyr/) & [atelierdessy.fr](https://atelierdessy.fr/)  Atelier Dessy plant-based skyr has been developed by the France-based dairy-free dessert brand as a thick, rich yogurt alternative for consumers to try out as a dairy-free option. The product is reported to be high in protein, low in fat, soy-free and manufactured in Renaison, France to ensure the utmost attention to a high-quality treat. The Icelandic yogurt-inspired treat is targeted towards flexitarians and plant-based consumers alike, and comes in Mango-Passionfruit and Raspberry flavor options perfect for enjoyment in the warm weather months. The brand commented on the Atelier Dessy plant-based skyr in Instagram saying, "For months, we have been putting our passion, skills, and creativity into bringing you something truly unique. And here is the result: our new plant skyr! The secret? An unprecedented recipe that respects our commitment: plant-based, accessible products, and above all… irresistible.” Image Credit: Atelier Dessy ## Trend Insights (Trend Hunter) - Score: 3.9/10 - Popularity: 33% | Activity: 41% | Freshness: 42% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: Europe ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What Makes This Trend Stand Out - **Flexitarian Diet Innovations:** The rise of flexitarian diets opens pathways for novel protein-rich dairy-free products that rival traditional dairy options. - **Plant-based Dessert Diversification:** A surge in demand for plant-based desserts is fostering the creation of creamy, rich alternatives that cater to health-conscious consumers. - **Sustainable Dairy-free Treats:** Creating delicious, dairy-free snacks with a focus on environmental sustainability presents opportunities to capture eco-conscious consumers. ### Sectors Adopting This - **Plant-based Food Industry:** The plant-based food sector is witnessing rapid innovation with products like dairy-free skyr that cater to diverse dietary needs. - **Alternative Protein Sector:** Within the alternative protein industry, high-protein, soy-free products are capturing attention as viable meat and dairy replacements. - **Specialty Foods Market:** The specialty foods market thrives on unique offerings like thick, plant-based yogurts which appeal to niche consumer segments. ## Related on Trend Hunter - [Dairy-Free Icelandic Yogurts](https://www.trendhunter.com/trends/oatmilk-skyr.md) - [Thick Plant-Powered Yogurts](https://www.trendhunter.com/trends/skyr-protein-coconut.md) - [Free-From High-Protein Yogurts](https://www.trendhunter.com/trends/danone-skyr.md) - [Family-Friendly Dairy-Free Yogurts](https://www.trendhunter.com/trends/dairyfree-yogurt-range.md) - [Adult-Targeted Icelandic Yogurts](https://www.trendhunter.com/trends/yoplait-skyr.md) - [Nutrient-Dense Dairy-Free Yogurts](https://www.trendhunter.com/trends/dairyfree-yogurts.md) - [Probiotic Dairy-Free Yogurt Products](https://www.trendhunter.com/trends/probiotic-yogurt-alternative.md) - [Fungi-Based Yogurts](https://www.trendhunter.com/trends/fungi-based-yogurt.md) - [Lactose-Free Icelandic-Style Yogurts](https://www.trendhunter.com/trends/lactose-free-skyr.md)