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# Plant-Based Butter Alternatives
Kagome's Created Plant-Based Butter Alternatives for Chefs

By Katherine Pendrill | Published 2023-02-27 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/plantbased-butter-alternatives
References: [fsrmagazine](https://www.fsrmagazine.com/content/kagome-launches-lineup-plant-based-butter) & [kagomeusa](https://kagomeusa.com/kagome-introduces-line-of-plant-based-butter-alternatives/)

![Plant-Based Butter Alternatives](https://cdn.trendhunterstatic.com/thumbs/499/plantbased-butter-alternatives.jpeg)

In an effort to help chefs cater to changing consumer preferences, [Kagome USA](https://www.trendhunter.com/trends/ever-egg) has just unveiled a lineup of Plant-Based Butter Alternatives for restaurants.

With a growing number of consumers ditching dairy and embracing plant-based lifestyles, Kagome sought out to create new [plant-based butter options](https://www.trendhunter.com/trends/lurpak-plant-based) that chefs could incorporate into their dishes. Kagome’s Plant-Based Butter Alternatives include both sweet and savory options, such as Cinnamon & Brown Sugar, Hot Honey, Misco Ginger, and Chipotle & Sun-Dried Tomato. Each one is made from a blend of sunflower oil, coconut oil, and cocoa butter, and can actually be used as a 1:1 replacement for most culinary applications. Additionally, the plant-based butters have a lower melt-point and a higher smoke-point than dairy butters, and a slightly healthier makeup that is lower in saturated fat and free of cholesterol.

Image Credit: Kagome USA

## Trend Insights (Trend Hunter)

- Score: 1.1/10
- Popularity: 5% | Activity: 14% | Freshness: 15%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Plant-based Diets:** Creating plant-based butter alternatives for chefs is indicative of a trend towards more plant-based diets that businesses can capitalize on.
- **Dairy Alternatives:** The rise of dairy alternatives, like plant-based butters, presents an opportunity for businesses to innovate in the dairy industry and create new products.
- **Healthy Eating:** The push towards healthier eating, with alternatives like the plant-based butter options, is a trend that businesses can take advantage of by creating more innovative and healthful food products.

### Industries Being Reshaped

- **Food Manufacturing:** The food manufacturing industry can take advantage of the plant-based butter alternatives trend by creating more products that substitute artificial ingredients with healthier alternatives.
- **Hospitality:** The hospitality industry can differentiate itself by using plant-based butter alternatives in their menus as a healthier option for their customers.
- **Food Service:** Food service providers can take advantage of the trend towards plant-based diets and healthy eating by offering more plant-based options on their menus.

## Related on Trend Hunter

- [Free-From Plant Butters](https://www.trendhunter.com/trends/nextgeneration-plantbased-butter.md)
- [Cultured Plant-Based Butters](https://www.trendhunter.com/trends/future-of-butter.md)
- [Realistic Plant-Based Butters](https://www.trendhunter.com/trends/beleaf-plantbetter.md)
- [Alternative Oat Butters](https://www.trendhunter.com/trends/oat-milk-butter.md)
- [Allergen-Free Butter Alternatives](https://www.trendhunter.com/trends/unbutter.md)
- [Sustainable Dairy-Free Spreads](https://www.trendhunter.com/trends/flora-plant-btter-spreadable.md)
- [Carbon-Made Butters](https://www.trendhunter.com/trends/savor-butter.md)
- [European-Style Plant-Based Butters](https://www.trendhunter.com/trends/plant-butter-spread.md)
- [Buttery Plant-Based Spreads](https://www.trendhunter.com/trends/wesson-plant-butters.md)
