# Juicy Plant-Powered Steaks Chunk Foods Makes Whole-Cut Alt Meats with Fermentation By Laura McQuarrie | Published 2023-09-19 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/plant-powered-steak References: [vegnews](https://vegnews.com/products/brands-whole-cut-vegan-meat) & [chunkfoods](https://www.chunkfoods.com/)  Israeli brand Chunk Foods spent years developing its plant-powered steak with cutting-edge fermentation technology and its tender, texture-rich and umami meatless alternative is as versatile as the animal-based product that inspired it. [Chunk Foods'](https://www.trendhunter.com/trends/chunk-foods) alternative steak can be seared in a pan, charred over a grill or smoked to bring out even more of its best features. Nutritionally, the [whole-cut plant-based steak](https://www.trendhunter.com/trends/the-plantedsteak) is packed with protein (25 grams) and it contains no cholesterol or GMOs, appealing to consumers who want different choices than the standard serves. Those who are eager for a taste of Chunk Foods' plant-based steaks with a [meaty texture and a juicy bite](https://www.trendhunter.com/trends/beyond-steak-filet) can venture to Charley’s in Orlando, Florida, an American steakhouse where it's on the menu. ## Trend Insights (Trend Hunter) - Score: 1.7/10 - Popularity: 11% | Activity: 23% | Freshness: 18% - Audience gender: 50% men, 50% women - Primary generations: Millennial - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What's Driving This Trend - **Plant-powered Meats:** Chunk Foods uses cutting-edge fermentation technology to create a plant-powered steak that rivals animal-based products in taste and texture. - **Whole-cut Alternatives:** Chunk Foods offers a whole-cut plant-based steak that is nutritionally packed with protein, appealing to consumers looking for non-GMO and cholesterol-free options. - **Versatile Meat Alternatives:** Chunk Foods' plant-based steak can be cooked through various methods like searing, grilling, or smoking, enhancing its versatility and culinary potential. ### Who This Affects Most - **Plant-based Foods:** Chunk Foods operates in the plant-based food industry, introducing a disruptive innovation that challenges traditional meat products with their plant-powered steak. - **Fermentation Technology:** Chunk Foods utilizes cutting-edge fermentation technology to produce their plant-powered steak, opening up new avenues for innovation within the food and beverage industry. - **Restaurant and Hospitality:** Restaurants like Charley's in Orlando, Florida, are embracing the trend of offering Chunk Foods' plant-based steak, catering to the growing demand for meat alternatives. ## Related on Trend Hunter - [Authentic Plant-Based Steaks](https://www.trendhunter.com/trends/chunk-foods.md) - [Fermented Plant-Based Steaks](https://www.trendhunter.com/trends/plantedsteak.md) - [Plant-Powered Steak Sandwiches](https://www.trendhunter.com/trends/vegan-steak-sandwich.md) - [Prepackaged Meat-Free Steaks](https://www.trendhunter.com/trends/plantbased-steaks.md) - [Marbled Vegan Ribeye Steaks](https://www.trendhunter.com/trends/misteak.md) - [Mushroom-Based Meatless Steaks](https://www.trendhunter.com/trends/green-rebel-foods-beefless-steak.md) - [Whole-Cut Vegan Meats](https://www.trendhunter.com/trends/plant-based-whole-cuts.md) - [Seitan-Based Vegan Steaks](https://www.trendhunter.com/trends/vegan-steaks.md) - [Plant-Based Pulled Meat Products](https://www.trendhunter.com/trends/chunk-pulled-products.md)