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# Noodle Soup-Inspired Burgers
The McDonald's Vietnam Pho Burger Has Traditional Ingredients

By Michael Hemsworth | Published 2020-09-08 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/pho-burger
References: [brandeating](https://www.brandeating.com/2020/09/mcdonalds-serves-up-new-pho-burger-in-vietnam.html?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+BrandEatingFoodReviewsFoodNewsAndFoodRecipes+%28Brand+Eating%29) & [mcdonalds.vn](https://mcdonalds.vn/menu)

The [McDonald's Vietnam](https://www.trendhunter.com/trends/mcdonalds-singapore) Pho Burger is a new offering from the [QSR](https://www.trendhunter.com/trends/crispy-hainanese-chicken-burger) brand that will provide patrons with an alternative way to enjoy the flavor of a renowned local cuisine option. The burger is, as its name suggests, crafted with pho noodle soup in mind to provide a different way to try out this quintessential Vietnamese recipe.

The sandwich is made with two burger patties that have been layered with a Vietnamese pho sauce that is claimed to be made with actual pho broth ingredients in the mix. The burger is then rounded out with onion, herbs, cilantro and a freshly prepared egg, all on an English muffin.

The McDonald's Vietnam Pho Burger is likely to be a hit amongst tourists seeking out a familiar food option that incorporates traditional flavor in an unexpected way.

Image Credit: McDonald's Vietnam

## Trend Insights (Trend Hunter)

- Score: 4.0/10
- Popularity: 39% | Activity: 73% | Freshness: 9%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What's Driving This Trend

- **Vietnamese Fusion Cuisine:** The trend of blending traditional Vietnamese flavors with Western fast food creates opportunities for innovative dishes.
- **Cultural Food Mashups:** The increasing popularity of combining different cultural cuisines opens up possibilities for unique and inventive menu items.
- **Alternative Ingredient Usage:** Exploring unconventional ingredients, like pho noodle soup, in unexpected dishes presents opportunities for culinary creativity.

### Who This Affects Most

- **Fast Food:** The fast food industry can embrace fusion concepts to cater to diverse customer preferences and offer unique dining experiences.
- **Hospitality and Tourism:** Restaurants and food establishments catering to the travel industry can capitalize on cultural food mashups to provide distinctive culinary offerings that engage international tourists.
- **Food and Beverage:** Exploring alternative ingredient usage can inspire food manufacturers and chefs to develop innovative products and recipes that appeal to adventurous consumers.

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