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# Overnight Oat Bars
CORE Energy Bars Contain Caffeine, Probiotics & Prebiotic Fiber

By Laura McQuarrie | Published 2020-03-06 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/overnight-oat-bars
References: [nosh](https://www.nosh.com/news/2020/gallery-chilled-snacking-innovations#pic-8) & [corefoods](https://www.corefoods.com/collections/corebars)

CORE Foods previously introduced chilled overnight oat bars with probiotics and the brand is expanding on this idea with CORE Energy Bars. The all-new overnight oat bars are enriched with 65 milligrams of caffeine, plus probiotics and prebiotic fiber for satiety. Unlike most overnight oat products that are packaged in single-serve cups and must be eaten with a spoon, these ones are ideal for busy mornings and on-the-go eating.

The CORE Energy Bars are available in unique varieties like Strawberry Basil Tea and other decadent flavor combinations like Caramel Coffee Crunch and Mocha Chip Espresso. These grab-and-go bars each boast six grams of protein and appeal to ingredient-conscious consumers who are seeking easy breakfasts and snacks that are fueled by simple and fresh recipes.

## Trend Insights (Trend Hunter)

- Score: 4.4/10
- Popularity: 74% | Activity: 49% | Freshness: 9%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What's Driving This Trend

- **Chilled Overnight Oat Bars:** Disruptive innovation opportunity: Creating innovative and convenient breakfast options with probiotics and prebiotic fiber for satiety.
- **Energy Bars with Added Functional Ingredients:** Disruptive innovation opportunity: Developing energy bars with unique flavor combinations, caffeine, and other functional ingredients to appeal to ingredient-conscious consumers.
- **On-the-go Breakfast Solutions:** Disruptive innovation opportunity: Designing breakfast bars that are portable, easy to eat, and suitable for busy mornings and on-the-go snacking.

### Who This Affects Most

- **Food and Beverage Industry:** Disruptive innovation opportunity: Capitalizing on the growing trend of functional food products by creating innovative snacks that offer added health benefits.
- **Health and Wellness Industry:** Disruptive innovation opportunity: Incorporating probiotics, prebiotic fiber, and other functional ingredients into convenient and tasty snack options to cater to health-conscious consumers.
- **Convenience Food Industry:** Disruptive innovation opportunity: Developing convenient and on-the-go breakfast solutions that are easy to consume and provide sustained energy for busy individuals.

## Related on Trend Hunter

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