# Lifestyle-Conscious Breads These Little Northern Bakehouse Organic Breads Come in Three Varieties By Michael Hemsworth | Published 2021-01-26 | Marketing Source: Trend Hunter, https://www.trendhunter.com/trends/organic-breads References: [preparedfoods](https://www.preparedfoods.com/articles/125052-little-northern-bakehouse-organic-varieties) & [littlenorthernbakehouse](http://www.littlenorthernbakehouse.com/) The [Little Northern Bakehouse](https://www.trendhunter.com/trends/banana-bread-mix) Organic breads are a new range of certified organic breads for consumers that will offer support for a range of different lifestyle needs. The gluten-free bread range has three options including Organic Oatmeal, Organic Ancient Grain and Organic Original, which are each plant-based, non-GMO, peanut-free, nut-free and third-party verified glyphosate-free. This makes the breads perfect for consumers who are in need of a free-from product that will accommodate their different dietary and lifestyle needs. The Little Northern Bakehouse Organic breads are priced at $6.99 each and are being launched in the freezer section at sprouts as well as additional natural food grocers in the US as well as at Choices, Longos, [Loblaws](https://www.trendhunter.com/trends/oat-canada), Sobeys, [Nature's Fare](https://www.trendhunter.com/trends/natures-own-breads) and Whole Foods in Canada. ## Trend Insights (Trend Hunter) - Score: 4.9/10 - Popularity: 56% | Activity: 81% | Freshness: 9% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Marketing](https://www.trendhunter.com/marketing) > [Branding](https://www.trendhunter.com/branding) ## Key Themes ### What's Driving This Trend - **Organic Breads:** Organic breads are becoming more popular as consumers seek out healthier and more sustainable food options. - **Gluten-free Products:** There is a growing demand for gluten-free products as more consumers are diagnosed with gluten intolerance or celiac disease. - **Free-from Foods:** Free-from foods, which are free from allergens and other ingredients, are becoming more popular as consumers become more conscious about their dietary requirements. ### Who This Affects Most - **Food and Beverage:** The food and beverage industry can capitalize on the growing demand for organic, gluten-free, and free-from products. - **Health and Wellness:** The health and wellness industry can benefit from the rising popularity of organic, gluten-free, and free-from products as more consumers seek out healthier and more sustainable food options. - **Retail:** Retailers can take advantage of the trend towards organic, gluten-free, and free-from products by offering a wider range of these products to meet the growing demand from consumers. ## Related on Trend Hunter - [Lifestyle-Inspired Bread Products](https://www.trendhunter.com/trends/natures-own-breads.md) - [Additive-Free Artisan Sandwich Breads](https://www.trendhunter.com/trends/izzio-organic-artisan-sandwich-breads.md) - [Artisan-Inspired Gluten-Free Breads](https://www.trendhunter.com/trends/dr-schr-breads.md) - [Seed-Infused Gluten-Free Breads](https://www.trendhunter.com/trends/warburtons-glutenfree.md) - [Clean-Ingredient Bread Labels](https://www.trendhunter.com/trends/simply-bread-line.md) - [Nutrient-Packed Bakery Products](https://www.trendhunter.com/trends/functional-breads.md) - [Packaged Bread Line Expansions](https://www.trendhunter.com/trends/packaged-bread.md) - [Reformulated Whole Grain Breads](https://www.trendhunter.com/trends/angelic-bakehouse-whole-grain-bread.md) - [Artisanal Gluten-Free Deliveries](https://www.trendhunter.com/trends/wildgrain.md)