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# Fragrant Bills of Fare
The Odor Menu Replaces Photos of Food with the Smells of the Dishes

By Amelia Roblin | Published 2012-08-01 | Unique
Source: Trend Hunter, https://www.trendhunter.com/trends/odor-menu
References: [yankodesign](http://www.yankodesign.com/2012/08/01/order-by-smell/)

The Odor Menu is an innovative solution for accommodating the blind at eat-in restaurants, but it is an equally compelling concept for cartes du jour in general. Along with the name of each meal made by the in-house chef is an [accompanying aroma](https://www.trendhunter.com/trends/scent-molecules) to help represent it more tangibly.

The inventive device of Liu Dongming, Liu Jie and Wen Ho is a palm-sized handheld gadget with a [tactile release button](https://www.trendhunter.com/trends/olfki-kit) and a pair of perforated odor outlets in the bottom. The front surface is an Electric Active Plastic-screen (EAP) that changes shape to spell out different edible options in braille. Left and right arrows guide the patron swiftly through the Odor Menu, allowing him to take a sniff of his selections before confirming his choice.

## Trend Insights (Trend Hunter)

- Score: 1.7/10
- Popularity: 18% | Activity: 24% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Gen Z, Millennial, Gen X
- Top markets: Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Unique](https://www.trendhunter.com/unique) > [Inventions](https://www.trendhunter.com/inventions)

## Key Themes

### Key Themes Behind This Trend

- **Odor Menus:** Restaurants are introducing odor menus as an innovative way to accommodate the blind and enhance the dining experience through aroma.
- **Electric Active Plastic-screen (EAP):** The invention of EAP technology presents an opportunity to create new devices for the visually impaired and enhance accessibility.
- **Tactile Release Buttons:** The use of tactile release buttons in handheld gadgets can provide a more sensory user experience and improve accessibility for visually impaired individuals.

### Where This Applies

- **Restaurant Industry:** Restaurants can utilize odor menus to create a more immersive and inclusive dining experience, especially for visually impaired patrons.
- **Assistive Technology Industry:** EAP technology can transform the development of assistive devices aimed at improving accessibility for the visually impaired.
- **Consumer Electronics Industry:** The use of tactile release buttons in handheld gadgets presents an opportunity to enhance the user experience in consumer electronics and create more accessible technology.

## Related on Trend Hunter

- [Scented Fast Food Billboards](https://www.trendhunter.com/trends/scented-billboard.md)
- [Smell-Oriented Virtual Masks](https://www.trendhunter.com/trends/city-university-of-hong-kong.md)
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- [Scent-Powered Photo Devices](https://www.trendhunter.com/trends/scent-stimulation-device.md)
- [Visual Menu Translators](https://www.trendhunter.com/trends/menudish.md)
- [Interactive Digital Menus](https://www.trendhunter.com/trends/tabmeal.md)
- [Nighttime Restaurant Perfumes](https://www.trendhunter.com/trends/dans-le-noir-eau-de-parfum-de-nuit.md)
- [Menu Translation Tools](https://www.trendhunter.com/trends/menu-explain.md)
- [Multipurpose Scent-Releasing Wearables](https://www.trendhunter.com/trends/nosewise.md)
