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# Immersive Underground Dining Concepts
At This Nuremberg Restaurant, Guests are Greeted by the Chef

By Rebecca Byers | Published 2016-02-18 | Marketing
Source: Trend Hunter, https://www.trendhunter.com/trends/nuremberg-restaurant
References: [retaildesignblog.net](http://retaildesignblog.net/2016/02/16/sosein-resaturant-by-toc-designstudio-nuremberg-germany/)

Sosein is an interactive Nuremberg restaurant that challenges the typical dining concept. The [immersive experience](https://www.trendhunter.com/trends/sensory-dining-experience) begins with patrons ringing a doorbell to the restaurant, which is located within a historical building, which then prompts the head chef to greet them and welcome them inside. With an [interior design that resembles a cave](https://www.trendhunter.com/trends/quisimangia), the serendipitous experience was memorable enough to have head chef Felix Schneider as 'Newcomer 2016' in the Gusto restaurant guide after only 40-days of service.

The Sosein dining concept is marked by its emphasis on the experiential, its [seasonal menus](https://www.trendhunter.com/trends/saratoga-supper-club), passion for cooking and its overall holistic approach to cooking, with each patron being made to feel like a personal guest of the chef himself.

## Trend Insights (Trend Hunter)

- Score: 5.2/10
- Popularity: 75% | Activity: 73% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Gen Z, Millennial, Gen X
- Top markets: North America, South America, Europe, Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Marketing](https://www.trendhunter.com/marketing) > [Interactive](https://www.trendhunter.com/interactive)

## Key Themes

### Key Themes Behind This Trend

- **Interactive Dining Experiences:** Restaurants are reimagining the traditional dining concept by creating immersive and interactive experiences that engage patrons on a deeper level.
- **Historically-inspired Design:** Restaurants are incorporating historical elements into their interior design to create a unique and memorable dining experience.
- **Personalized Chef Interaction:** Restaurants are placing a greater emphasis on creating a personalized and intimate experience by having the head chef interact directly with guests.

### Where This Applies

- **Hospitality:** The hospitality industry can explore immersive dining experiences to attract customers looking for unique and memorable dining experiences.
- **Interior Design:** The interior design industry can capitalize on the trend of historical-inspired design by creating unique spaces that transport customers to another era.
- **Culinary Arts:** The culinary arts industry can focus on creating personalized dining experiences by having chefs interact directly with guests, enhancing the overall dining experience.

## Related on Trend Hunter

- [Gastronomic Immersive Design Installations](https://www.trendhunter.com/trends/banquet-echoes.md)
- [Multi-Media Dining Experiences](https://www.trendhunter.com/trends/a-3d-journey-through-time.md)
- [Conceptual Fine Dining Experiences](https://www.trendhunter.com/trends/conceptual-fine-dining.md)
- [Immersive Food Experiences](https://www.trendhunter.com/trends/how-to-become-the-worlds-greatest-chef.md)
- [Augmented Reality Dining Experiences](https://www.trendhunter.com/trends/awaken-your-senses.md)
- [Reclaimed Interior Spaces](https://www.trendhunter.com/trends/onyx-aether.md)
- [Multi-Sensory Cocktail Bars](https://www.trendhunter.com/trends/bellboy-bar-berlin.md)
- [Sensory Interior Designed Restaurants](https://www.trendhunter.com/trends/nest-restaurant.md)
- [Multisensorial Dining Concepts](https://www.trendhunter.com/trends/feeladelphia-by-philadelphia.md)
