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# Botanical Sweetener-Free Sodas
Nuisance Drinks Now Comes in Two New Flavors

By Michael Hemsworth | Published 2023-02-16 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/nuisance-drinks
References: [foodbev](https://www.foodbev.com/news/nuisance-drinks-adds-two-new-flavours-to-soft-drinks-portfolio/) & [nuisancedrinks](https://nuisancedrinks.co.uk)

![Botanical Sweetener-Free Sodas](https://cdn.trendhunterstatic.com/thumbs/498/nuisance-drinks.jpeg)

The Nuisance Drinks lineup is being expanded to include several new flavors that respond to consumer demand for more lifestyle-conscious refreshment options.

The drinks now come in the Pink Grapefruit & Basil and Rhubarb & Ginger flavors, which will be right at home within the existing range that includes Mint, Cucumber & Chilli, Nettle & Elderflower and Bramble & Rosemary. The [effervescent refreshments](https://www.trendhunter.com/trends/cawston-press-sparkling-water) have a [low-calorie profile](https://www.trendhunter.com/trends/healthconscious-soda) that has [no artificial sweeteners](https://www.trendhunter.com/trends/unsweetened-soft-drinks) in the mix and are suitable for vegans to enjoy.

Founder Hugo Morrissey spoke on the new additions to the Nuisance Drinks range saying, "We were really keen to add a citrus flavour to the repertoire, and pink grapefruit is seriously unrepresented in soft drinks. [The rhubarb & ginger flavour] is more of a timeless classic – you just can’t go wrong, and the subtle warmth of the ginger is a beautiful addition."

## Trend Insights (Trend Hunter)

- Score: 1.9/10
- Popularity: 14% | Activity: 29% | Freshness: 14%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What Makes This Trend Stand Out

- **Botanical Sodas:** Opportunity to capitalize on the demand for natural ingredients in beverages.
- **Sweetener-free Drinks:** Innovation in formulating a drink with a low-calorie profile but without using artificial sweeteners.
- **Vegan Beverages:** Opportunity to tap into the vegan market with an inclusive beverage offering.

### Sectors Adopting This

- **Beverage Industry:** Innovation in creating new and unique flavor combinations using natural ingredients.
- **Healthy Drinks:** Opportunity to develop and market low-calorie, natural beverages that cater to the health-conscious consumer.
- **Vegan Market:** Offering plant-based, vegan beverages that appeal to the increasing number of consumers looking for cruelty-free products.

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