# Plant-Based Airline Burgers NotCo and Aeromexico Partnered for a Plant-Based Airplane Meal By Michael Hemsworth | Published 2025-04-14 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/notco-and-aeromexico References: [vegconomist](https://vegconomist.com/society/tourism-travel/notco-expands-airline-partnerships-new-aeromexico-collaboration/) & [aeromexico](https://www.aeromexico.com/)  [NotCo](https://www.trendhunter.com/trends/notburger) and Aeromexico have announced a new partnership that will see the food technology brand working with the airline to provide passengers in Premier and Premier One Class with a plant-based meal option on their next flight. The partnership will see travelers able to preorder the [NotBurger](https://www.trendhunter.com/trends/notco-and-latam-airlines) from now until May 31 with caramelized onions, [NotCheese](https://www.trendhunter.com/trends/melt-pizzas-and-notco) in a manchego flavor and a side of wedge fries. The meal is available on the Aeromexico Preselect Menu that enables travelers to pick their meal up to 24-hours before their flight. The NotCo and Aeromexico partnership comes as part of a growing number of collaborations between airlines and plant-based food brands in a bid to surprise and delight passengers with modern meal options. Image Credit: Aeromexico / NotCo ## Trend Insights (Trend Hunter) - Score: 3.0/10 - Popularity: 25% | Activity: 25% | Freshness: 39% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Why This Trend Is Growing - **Plant-based Airline Cuisine:** A growing demand for sustainable and cruelty-free travel food options is driving airlines to incorporate innovative plant-based meals into their menus. - **Collaborative Airline Partnerships:** The aviation industry is seeing a rise in collaborations with food technology companies to enhance in-flight meal offerings and improve passenger satisfaction. - **Personalized In-flight Dining:** Customization and preselect meal options are transforming in-flight dining experiences, allowing passengers to choose specific meal preferences before traveling. ### Industries Being Reshaped - **Food Technology:** Food tech companies are revolutionizing traditional in-flight meal services by integrating advanced plant-based food options that cater to modern dietary preferences. - **Aviation:** The aviation industry is exploring new avenues for passenger experience enhancement through strategic partnerships and innovative meal services. - **Sustainable Food Production:** The initiative reflects a shift towards sustainable food production practices, offering passengers eco-friendly meal options that align with environmental concerns. ## Related on Trend Hunter - [Plant-Based In-Flight Meals](https://www.trendhunter.com/trends/notco-and-latam-airlines.md) - [AI-Created Vegan Burgers](https://www.trendhunter.com/trends/notburger.md) - [AI-Made Plant-Based Burgers](https://www.trendhunter.com/trends/notburger-launches.md) - [Plant-Based Inflight Menus](https://www.trendhunter.com/trends/plant-based-inflight-menu.md) - [Collaboration Vegan Pizzas](https://www.trendhunter.com/trends/melt-pizzas-and-notco.md) - [AI-Generated Chicken Alternatives](https://www.trendhunter.com/trends/notchicken.md) - [Piquant Plant-Based Patties](https://www.trendhunter.com/trends/notchicken-spicy-patties.md) - [Elevated In-Flight Dining Experiences](https://www.trendhunter.com/trends/inflight-dining-experience.md) - [Airline Burger Partnerships](https://www.trendhunter.com/trends/shake-shack-and-delta.md)