# Savory Stuffed Pasta Dishes These Noodles & Company Stuffed Pasta Dishes Come in Four Options By Michael Hemsworth | Published 2023-06-12 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/noodles-company-stuffed-pasta References: [chewboom](https://www.chewboom.com/2023/06/12/noodles-company-tests-new-premium-stuffed-pasta-dishes/) & [noodles](https://www.noodles.com)  These new [Noodles & Company](https://www.trendhunter.com/trends/baked-4cheese-chicken-alfredo) stuffed pasta dishes are being introduced by the brand in select markets as part of a test to provide diners with access to savory, satiating dishes on their next visit. The dishes come in four varieties including the Chicken Prosciutto Tortelloni with Smoked Gouda, 3-Cheese Tortelloni Caprese with Grilled Chicken, Spicy Tomato Cream Sausage Ravioli and Garlic Cream Bacon Carbonara Ravioli. The various dishes are each crafted with a blend of ingredients and are sure to satisfy diners with their range of flavors. The Noodles & Company stuffed pasta dishes are being offered at locations in Colorado Springs, Chicago and Columbus, and will arrive started June 12, 2023 for a limited time only. Image Credit: Noodles & Company ## Trend Insights (Trend Hunter) - Score: 0.9/10 - Popularity: 5% | Activity: 7% | Freshness: 16% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Key Themes Behind This Trend - **Savory Stuffed Pasta:** Opportunity for innovation: Experiment with bold and unusual fillings to create unique and flavorful stuffed pasta dishes. - **Gourmet Fast Food:** Opportunity for innovation: Develop a fast food concept that offers gourmet and high-quality stuffed pasta dishes in a quick and convenient format. - **Limited-time Menus:** Opportunity for innovation: Create limited-time menus featuring stuffed pasta dishes to generate excitement and entice customers to visit and try the new offerings. ### Where This Applies - **Restaurant:** Opportunity for innovation: Incorporate stuffed pasta dishes into the menu to add a unique and flavorful option for customers. - **Food Manufacturing:** Opportunity for innovation: Develop a line of frozen or packaged stuffed pasta dishes for retail, providing customers with a convenient and delicious meal option. - **Catering and Events:** Opportunity for innovation: Offer stuffed pasta dishes as a catering option, providing a gourmet and crowd-pleasing choice for events and gatherings. ## Related on Trend Hunter - [Indulgent Quad-Cheese Pastas](https://www.trendhunter.com/trends/baked-4cheese-chicken-alfredo.md) - [Cheesy Oversized Pasta Shells](https://www.trendhunter.com/trends/stuffed-shells-entres.md) - [Cheesy Parmesan Pasta Bakes](https://www.trendhunter.com/trends/chicken-parmesan-1.md) - [Cheesy Artisan-Style Pastas](https://www.trendhunter.com/trends/noodles-company-mac-cheese.md) - [Zesty Shrimp Scampi Pastas](https://www.trendhunter.com/trends/lemon-garlic-shrimp-scampi.md) - [Satisfying Rolled Pasta Dishes](https://www.trendhunter.com/trends/fazolis-lasagna-rolls.md) - [Baked Tortellini Pastas](https://www.trendhunter.com/trends/creamy-tortellini-bake.md) - [Asian-Style Broth Bowls](https://www.trendhunter.com/trends/asian-broth-bowls.md) - [Noodle Dish Exploration Menus](https://www.trendhunter.com/trends/noodles-co-taste-tour.md)