# Dairy-Free Hazelnut Spreads 'Nocciolata' Serves as a Dairy-Free Alternative to Nutella By Katherine Pendrill | Published 2016-10-21 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/nocciolata References: [preparedfoods](http://www.preparedfoods.com/articles/118892-nocciolata-dairy-free) & [nocciolatausa](http://www.nocciolatausa.com/) The Italian brand Rigoni di Asiago recently debuted a rich and creamy [chocolate-hazelnut spread](https://www.trendhunter.com/trends/hazelnut-cocoa-spread) that provides a delicious, [dairy-free alternative](https://www.trendhunter.com/trends/vitalite-spread) to Nutella. Perfect for pairing with everything from oatmeal to fresh fruit, this new vegan-friendly spread helps customers enjoy the delicious taste of chocolate anytime. Nocciolata is an organic spread made from hazelnuts, cocoa butter, cocoa, natural vanilla extract and raw cane sugar. Despite its indulgent taste and creamy texture, Nocciolata is completely [vegan and contains no GMOs](https://www.trendhunter.com/trends/ambiante-chocolate-flavor) or artificial colors, additives, preservatives or sweeteners. The spread also used cold-pressed sunflower oil as an eco-friendly alternative to palm oil. As a result, the rich and chocolatey spread is good for both consumers and for the plant. Nocciolata is likely to appeal to both consumers adhering to a dairy-free diet, as well as those simply looking for a healthier way to enjoy the taste of chocolate. ## Trend Insights (Trend Hunter) - Score: 0.3/10 - Popularity: 1% | Activity: 1% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Gen Z, Gen Alpha, Millennial, Gen X - Top markets: North America, Europe ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What's Driving This Trend - **Dairy-free Spreads:** Consumers are looking for dairy-free alternatives to their favorite spreads. - **Organic Spreads:** Organic and natural ingredients are becoming a major selling point for spreads. - **Eco-friendly Practices:** Eco-friendly practices such as using sunflower oil over palm oil are gaining popularity. ### Who This Affects Most - **Food:** The food industry can explore dairy-free and organic alternatives to traditional spreads. - **Health:** The health industry can market these spreads as a healthier alternative to traditional options. - **Sustainability:** The sustainability industry can promote the use of eco-friendly ingredients and practices in food production. ## Related on Trend Hunter - [Vegan-Friendly Hazelnut Spreads](https://www.trendhunter.com/trends/sweet-freedom-choc-pot-hazelnot.md) - [Nut-Free Chocolate Spreads](https://www.trendhunter.com/trends/choc-pot-hazelnot.md) - [Plant-Made Hazelnut Spreads](https://www.trendhunter.com/trends/ferrero.md) - [Better-for-You Hazelnut Spreads](https://www.trendhunter.com/trends/chocolate-hazelnut-spread.md) - [Cocoa Hazelnut Spread Bowls](https://www.trendhunter.com/trends/hazelnut-chocolate-spread-bowl.md) - [Single-Origin Hazelnut Spreads](https://www.trendhunter.com/trends/pip-nut-chocolate-hazelnut-spread.md) - [Three-Ingredient Nut Spreads](https://www.trendhunter.com/trends/cravers.md) - [Triple-Ingredient Nut Spreads](https://www.trendhunter.com/trends/cashew-hazelnut-cocoa-spread.md) - [Free-From Chocolate Spreads](https://www.trendhunter.com/trends/yummtella.md)