# Vegan Tiki Bar Menus The No Bones Beach Club Serves Up Health-Conscious Eats and Cocktails By Jana Pijak | Published 2017-06-14 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/no-bones-club References: [wweek](http://www.wweek.com/bars/2017/05/23/no-bones-beach-club-is-the-worlds-second-vegan-tiki-bar-and-its-delightful/) & [nobonesbeachclub](http://nobonesbeachclub.com/) The No Bones Beach Club is an Oregon-based tiki bar specializing in [craft cocktails](https://www.trendhunter.com/trends/tiki-social) and vegan menu items. While its tasty menu consists of junk food favorites like nachos and other fried classics, the dishes contain no meat and instead feature veggie and nut-based substitutes. This [vegan tiki bar](https://www.trendhunter.com/trends/sushi-momo) is the second of its kind, with the first location opened in Seattle. The bar's decor is beach-themed with festive, with details like vintage tiki cups and techni-colored wall art taking center stage. Some of No Bones Beach Club's bestselling menu favorites include [beer-battered avocado tacos](https://www.trendhunter.com/trends/dorado-tacos), crispy-fried Buffalo-sauced cauliflower, and the tiki bar's signature Juanita's nachos which are served with a side of black beans, and a healthy helping of cashew sauce. ## Trend Insights (Trend Hunter) - Score: 2.3/10 - Popularity: 29% | Activity: 31% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America, Europe, Asia ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What Makes This Trend Stand Out - **Vegan Menus:** The popularity of vegan menus at tiki bars presents an opportunity for businesses to cater to health-conscious consumers and tap into the growing demand for plant-based options. - **Craft Cocktails:** The trend of vegan tiki bars showcases the potential for creating unique and delicious craft cocktails using plant-based ingredients, presenting an opportunity for mixologists to experiment and create new, innovative recipes. - **No Meat Substitutes:** The use of veggie and nut-based substitutes instead of meat at tiki bars represents a disruptive innovation opportunity for the food industry to explore alternative ways of achieving familiar flavors and textures while catering to vegetarian and vegan customers. ### Sectors Adopting This - **Restaurant Industry:** The rise of vegan tiki bars presents an opportunity for the restaurant industry to expand their menus and appeal to a wider range of customers who are seeking plant-based dining options. - **Alcohol Industry:** The trend of vegan tiki bars provides an opportunity for the alcohol industry to develop new plant-based spirits and liqueurs that can be used in craft cocktails, capitalizing on the demand for innovative and vegan-friendly drinks. - **Food Manufacturing Industry:** The shift towards using veggie and nut-based substitutes instead of meat at tiki bars opens up possibilities for the food manufacturing industry to create and market new plant-based products that mimic the taste and texture of traditional meat, appealing to a growing market of flexitarian, vegetarian, and vegan consumers. ## Related on Trend Hunter - [Plant-Based Tuna Bowls](https://www.trendhunter.com/trends/faux-ahi-tuna-bowl.md) - [Meat-Free Americana Restaurant Menus](https://www.trendhunter.com/trends/tgi-fridays-vegan-menu.md) - [Plant-Based Halloween Steakhouses](https://www.trendhunter.com/trends/vegan-cannibal-steakhouse.md) - [Protein-Rich Vegan Menus](https://www.trendhunter.com/trends/chopped-chickn.md) - [Vegan Pulled Pork Sandwiches](https://www.trendhunter.com/trends/vegan-bbq-pulled-pork-sandwich.md) - [Plant-Based Rib Sandwiches](https://www.trendhunter.com/trends/the-veggrib.md) - [Nostalgic Vegan Fast Food](https://www.trendhunter.com/trends/mr-charlies.md) - [Bone-In Vegan Ribs](https://www.trendhunter.com/trends/premium-plant-based-ribs.md) - [Plant-Based Tuna Melts](https://www.trendhunter.com/trends/native-foods-tuna-melt.md)