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# Professional Foodservice Coffee Beans
Nestlé Professional NESCAFÉ BARISTA Comes in Two Options

By Michael Hemsworth | Published 2025-09-10 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/nescaf-barista
References: [wholesalemanager](https://wholesalemanager.co.uk/nestle-professional-launches-nescafe-barista-a-whole-bean-coffee-offering-for-foodservice/) & [nescafe](https://www.nescafe.com)

![Professional Foodservice Coffee Beans](https://cdn.trendhunterstatic.com/thumbs/582/nescaf-barista.jpeg)

The Nestlé Professional NESCAFÉ BARISTA range is a new lineup of coffee beans targeted towards the foodservice category as a way to help operators maximize the quality of their coffee offerings.

The coffee bean range includes the Espresso Blend and [Signature](https://www.trendhunter.com/trends/mr-kipling-signature) Blend for customers to choose from, which each come in whole bean formats. The Espresso Blend boasts a medium-roasted blend for rich and intense flavor, while the Signature Blend focuses on aromatics with a well-balanced profiler to work well across a variety of serving applications.

[OOH](https://www.trendhunter.com/trends/convenience-food-brand) Brand Manager, [Nestlé Professional UK](https://www.trendhunter.com/trends/branded-muffins) & Ireland George Burrell spoke on the Nestlé Professional NESCAFÉ BARISTA range saying, "The launch of NESCAFÉ BARISTA marks an exciting new chapter for Nestlé Professional. We know that foodservice operators are looking for trusted, high-quality coffee solutions that can meet evolving consumer tastes. With our new Espresso and Signature blends, we’re giving them the tools to serve exceptional coffee experiences that customers will return for time and again. This is barista-style coffee worth waiting for.”

## Trend Insights (Trend Hunter)

- Score: 3.2/10
- Popularity: 23% | Activity: 23% | Freshness: 50%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What Makes This Trend Stand Out

- **Gourmet Coffee Customization:** The introduction of specialized coffee blends in the foodservice industry highlights the opportunity for customizable gourmet coffee experiences that cater to diverse consumer palates.
- **Quality-centric Coffee Offerings:** The focus on high-quality, well-balanced coffee blends underscores a trend towards elevating coffee offerings to create compelling and differentiated flavor profiles.
- **Barista-style Experiences:** Providing barista-style coffee in foodservice settings exemplifies the move towards enhancing customer experiences with premium, café-quality beverages.

### Sectors Adopting This

- **Foodservice Coffee Solutions:** The release of new coffee bean options for foodservice operators presents an opportunity for innovation in delivering superior coffee solutions to meet shifting consumer demands.
- **Premium Beverage Services:** With the launch of specialized coffee blends, the industry is poised for advances in premium beverage services that emphasize quality and customer satisfaction.
- **Hospitality Enhancements:** The focus on creating exceptional coffee experiences aligns with the hospitality industry's drive to enhance guest satisfaction through superior beverage offerings.

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