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# Plant-Based Tuna Melts
The Native Foods Tuna Melt is a Vegan-friendly Take on a Classic

By Katherine Pendrill | Published 2022-06-05 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/native-foods-tuna-melt
References: [qsrmagazine](https://www.qsrmagazine.com/news/native-foods-announces-tuna-melt-chefs-special-june)

![Plant-Based Tuna Melts](https://cdn.trendhunterstatic.com/thumbs/480/native-foods-tuna-melt.jpeg)

With the launch of the [Native Foods](https://www.trendhunter.com/trends/philly-cheesesteak-sandwich) Tuna Melt, it's easier than ever for vegans to enjoy this classic dish.

Native Foods – the vegan fast casual brand that's been taking the industry by storm – recently announced its Chef’s Special of 2022: the Tuna Melt. The Native Foods Tuna Melt is an ingenious culinary creation that uses plant-based ingredients like [chopped chickpeas and nori](https://www.trendhunter.com/trends/new-plantbased-tuna) to create a vegan-friendly version of a classic melty tuna and cheese sandwich. The chickpea ‘tuna’ salad is also paired with [plant-based cheddar cheese](https://www.trendhunter.com/trends/oat-milk-taco-blend-seasoned-shreds), tomato, lettuce, and vegan mayo, and served on toasted sourdough bread. The whole thing is also served with your choice of side, which can include something like seasoned fries or a premium side like the chain's plant-based mac and cheese.

Image Credit: Native Foods

## Trend Insights (Trend Hunter)

- Score: 3.4/10
- Popularity: 26% | Activity: 65% | Freshness: 12%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Key Themes Behind This Trend

- **Plant-based Fast Food:** Opportunity for fast-casual chains to incorporate more vegan-friendly and plant-based options on their menus.
- **Innovative Culinary Creations:** Opportunity for chefs and food scientists to explore and create new plant-based alternatives for classic dishes.
- **Health-conscious Eating Habits:** Opportunity for health-focused brands to include vegan and plant-based options on their menu, catering to customers with dietary restrictions or preferences.

### Where This Applies

- **Fast Casual Dining:** Plant-based options are an opportunity for traditional fast-casual chains to stand out and attract a wider customer base.
- **Food and Beverage Manufacturing:** Manufacturers can explore creating new plant-based meat alternatives to keep up with the growing demand for alternative protein sources.
- **Health and Wellness:** Opportunity for health and wellness brands to incorporate plant-based ingredients in their products, catering to customers seeking healthier snack options.

## Related on Trend Hunter

- [Plant-Based Cheesesteak Sandwiches](https://www.trendhunter.com/trends/philly-cheesesteak-sandwich.md)
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- [Plant-Based Tuna Bowls](https://www.trendhunter.com/trends/faux-ahi-tuna-bowl.md)
- [Plant-Based Tortilla Sandwiches](https://www.trendhunter.com/trends/munchwrap-supreme.md)
