# Hybrid Tea-Infused Coffees The Nagi Kyoto Organic Tea X Coffee Blends Come in Three Options By Michael Hemsworth | Published 2018-03-08 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/nagi-kyoto References: [thegreenhead](https://www.thegreenhead.com/2018/03/tea-x-coffee-tea-coffee-combined.php) & [japantrendshop](http://www.japantrendshop.com/nagi-kyoto-organic-teacoffee-blend-p-4322.html) Coffee and tea drinkers are usually quite separate in their preferences, but the new Nagi Kyoto Organic Tea X Coffee Blends have been created to offer a way to enjoy the two beverages at once. The blends come in three options including barley mugi tea, [roasted hojicha tea](https://www.trendhunter.com/trends/hojicha-chocolate) and sencha green tea, which are all mixed with [premium coffee grounds](https://www.trendhunter.com/trends/singleserve-coffee-bag) that have been sourced from Central America. When used to craft a [hot beverage](https://www.trendhunter.com/trends/pique-moco-bouquet-tea-latte), the product will create a truly unique drink that is unlike anything else that's on the market to ensure it suits preferences for a different take on classic flavors. The Nagi Kyoto Organic Tea X Coffee Blends is made in Kyoto and comes simplistically packaged in paper bags. ## Trend Insights (Trend Hunter) - Score: 4.5/10 - Popularity: 54% | Activity: 72% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: Asia ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Key Themes Behind This Trend - **Tea-coffee Blends:** The trend of combining different types of tea and coffee flavors for unique taste experiences offers a disruptive innovation opportunity for the beverage industry. - **Organic Ingredients:** The increasing desire for organic and natural products presents a disruptive innovation opportunity for the food and beverage industry to incorporate these ingredients into their offerings. - **Minimalist Packaging:** The trend toward more eco-friendly and minimalist packaging creates an opportunity for the packaging industry to develop sustainable and aesthetically pleasing options. ### Where This Applies - **Beverage:** The tea-coffee blend trend creates an opportunity for the beverage industry to introduce new and unique flavor profiles. - **Organic Food:** The desire for organic ingredients offers a disruptive innovation opportunity for the food industry to incorporate healthier and more sustainable choices into their products. - **Packaging:** The trend toward minimalist and eco-friendly packaging presents an opportunity for the packaging industry to develop creative and sustainable solutions. ## Related on Trend Hunter - [Specialty Latte Blends](https://www.trendhunter.com/trends/latte-blends.md) - [Pour-Over Milk Tea Coffees](https://www.trendhunter.com/trends/milk-tea-coffee.md) - [Sake-Inspired Drip Coffee Packs](https://www.trendhunter.com/trends/yamatoya-sake-coffee.md) - [Malabar Spices-Infused Tea Blends](https://www.trendhunter.com/trends/rare-tea-blend.md) - [Playfully Packaged Tea Duos](https://www.trendhunter.com/trends/chamberlain-coffee1.md) - [Canned Nitro-Infused Cold Coffees](https://www.trendhunter.com/trends/nitroinfused-cold-coffee.md) - [Matcha-Infused Teabags](https://www.trendhunter.com/trends/matcha-infused-tea.md) - [Mushroom-Enhanced Coffee Capsules](https://www.trendhunter.com/trends/organo.md) - [Green Tea Caramel Drinks](https://www.trendhunter.com/trends/hojicha-meets-caramel-cream.md)