# Luxe Bubbly Paired Dishes Jason Atherton's London Restaurants Will Boast Moët & Chandon Pairings By Riley von Niessen | Published 2018-02-21 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/mot-chandon References: [thedrinksbusiness](https://www.thedrinksbusiness.com/2018/02/jason-atherton-is-launching-moet-chandon-pairing-menus-at-his-london-restaurants/) & [moet](https://www.moet.com/) Jason Atherton, an award-winning chef and an ambassador for the [Moët & Chandon](https://www.trendhunter.com/trends/mot-chandon2) winery company, is combining his passions by creating menus for his London restaurants that will feature the perfect [fizzy pairing with beautifully plated food](https://www.trendhunter.com/trends/heart-soil-wine-journey) that tastes even better than it looks. As The Drinks Business reports, restaurants will be offering Moët & Chandon's 2009 vintage, the Pinot Noir, as well as the 2004 and 1990 [Rosés](https://www.trendhunter.com/trends/piperheidsieck-ros-sauvage). This will give consumers plenty to choose from, and each drink will complement the dishes that they come with. A few dishes on the menus include "roast langoustine with poached rhubarb and pink peppercorn," and a "Highland venison loin, red cabbage, cranberry, fig and a shoulder won ton." Respectively, these dishes are paired with the Grand Vintage Rosé 2009, and the Grand Vintage Collection Rosé 1990. Image Credit: The Drink Business ## Trend Insights (Trend Hunter) - Score: 1.5/10 - Popularity: 15% | Activity: 21% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: Europe ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Key Themes Behind This Trend - **Luxury Wine Pairings:** Restaurants and wineries are collaborating to offer fine dining experiences through expert wine and dish pairings. - **Vintage Wine Collections:** Restaurants and wineries are providing customers with unique, high-end wines from past years. - **Celebrity Chef Collaboration:** Celebrity chefs and wineries are joining forces to create exclusive culinary and wine experiences for customers. ### Where This Applies - **Food and Beverage:** The food and beverage industry can capitalize on pairing higher-end wines with fine dining dishes to create unique experiences and offerings. - **Wine and Spirits:** The wine and spirits industry can partner with chefs and restaurants to offer vintage wine collections and elevate their brand image. - **Hospitality:** The hospitality industry can capitalize on high-end wine and food pairings to create unique offerings that attract affluent customers. ## Related on Trend Hunter - [Champagne-Paired Burger Tours](https://www.trendhunter.com/trends/burger-tour.md) - [Premium Alcohol Dining Rooms](https://www.trendhunter.com/trends/dom-prignon-dining-room.md) - [Highly-Decadent Champagne Bars](https://www.trendhunter.com/trends/mot-chandon2.md) - [Pink-Hued Luxury Wines](https://www.trendhunter.com/trends/champagne-lanson-1.md) - [Celebrative Cocktail Menus](https://www.trendhunter.com/trends/jade-yorkville.md) - [Champagne-Friendly Crisps](https://www.trendhunter.com/trends/chips-and-champagne.md) - [Romantic Alcohol Expressions](https://www.trendhunter.com/trends/rose-imperial.md) - [Celebratory Steakhouse Champagnes](https://www.trendhunter.com/trends/perrys-reserve-premier-cru-champagne.md) - [Champagne Cafe Pop-Ups](https://www.trendhunter.com/trends/breakfast-pop-up.md)