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# Caper-Infused Gins
Monkey 47 Distiller’s Cut Edition 14 Spotlights Salty Edible Buds

By Laura McQuarrie | Published 2024-10-21 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/monkey-47-distillers-cut-edition-14
References: [bottleraiders](https://bottleraiders.com/gin/monkey-47-blends-capers-and-juniper-for-pasta-inspired-gin/) & [us.monkey47](https://us.monkey47.com/welcome)

![Caper-Infused Gins](https://cdn.trendhunterstatic.com/thumbs/548/monkey-47-distillers-cut-edition-14.jpeg)

Monkey 47 Distiller’s Cut Edition 14 is an unusual new bottling inspired by the [classic Italian dish](https://www.trendhunter.com/trends/pernod-ricard-x-missoni) spaghetti puttanesca, featuring capers from the island of Pantelleria. “We realized that capers can be more than just a garnish for a tried-and-tested pasta recipe,” founder Alexander Stein said in a news release.

The capers underwent a two-step salting process to bring out nutty, slightly pungent flavors before they were macerated and distilled with the brand's signature 47-botanical blend containing juniper, almonds, coriander, honeysuckle, chamomile, licorice and more. Every year, Monkey 47 releases a limited-edition Distiller's Cut with an [unusual 48th botanical](https://www.trendhunter.com/trends/asparagin)—in the case of Monkey 47 Distiller’s Cut Edition 14, capers. Previous additions have experimented with everything from maple syrup to mustard to push the boundaries of what [conventional gin](https://www.trendhunter.com/trends/distillers-strength) can taste like.

## Trend Insights (Trend Hunter)

- Score: 4.4/10
- Popularity: 45% | Activity: 59% | Freshness: 29%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial
- Top markets: North America, Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Drinking](https://www.trendhunter.com/drinking)

## Key Themes

### What's Driving This Trend

- **Savory Spirits:** By incorporating savory elements like capers, spirits brands can expand the flavor profiles of traditional cocktails.
- **Limited-edition Botanicals:** Annual limited-edition releases featuring unique botanicals create exclusivity and anticipation among consumers.
- **Fusion of Culinary Traditions:** Combining culinary ingredients from various cuisines into spirit production showcases cultural fusion in the beverage industry.

### Who This Affects Most

- **Alcoholic Beverages:** The alcoholic beverages industry can explore innovative flavor combinations by integrating unconventional ingredients in spirit production.
- **Gourmet Foods:** Gourmet food producers can collaborate with distilleries to create unique products that highlight sophisticated culinary techniques.
- **Luxury Goods:** In the luxury goods market, exclusive and limited-edition releases cater to the demand for premium and unique consumer experiences.

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