# Bean-Free Molecular Coffees Atomo Coffee Replicates the Taste, Aroma & Mouthfeel of Coffee By Laura McQuarrie | Published 2019-02-11 | Unique Source: Trend Hunter, https://www.trendhunter.com/trends/molecular-coffee References: [foodandwine](https://www.foodandwine.com/news/molecular-coffee-atomo) & [kickstarter](https://www.kickstarter.com/projects/kleitsch/atomo-we-hacked-the-coffee-bean-invented-molecular) Atomo Coffee recently launched a [Kickstarter](https://www.trendhunter.com/trends/vietnamese-coffee-pouches) campaign for its innovative no-bean molecular coffee, which is said to replicate the look, taste and texture of coffee. By analyzing the molecular compounds in a cup of coffee, Atomo Coffee's team of food scientists, biochemists and entrepreneurs reengineered the familiar beverage to be extremely smooth and non-bitter. Atomo Coffee's product takes the form of an ultra-smooth ground coffee that can be used in drip machines, pour-over coffee makers and machines that are compatible with refillable single-use pods. Atomo Coffee aims to have its product launched by the end of the year and with the help of supporters on Kickstarter, it aims to introduce [bean-free coffee](https://www.trendhunter.com/trends/minus-coffee-oat-milk-latte) varieties like Columbian, Kenyan, Ethiopian and even a [decaf option](https://www.trendhunter.com/trends/craft-instant-decaf). ## Trend Insights (Trend Hunter) - Score: 4.6/10 - Popularity: 43% | Activity: 86% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Unique](https://www.trendhunter.com/unique) > [Inventions](https://www.trendhunter.com/inventions) ## Key Themes ### What Makes This Trend Stand Out - **Molecular Coffee:** Exploring the creation of coffee without beans using molecular compounds, offering new possibilities for flavor and texture customization. - **Non-bitter Coffee:** Developing coffee that boasts an extremely smooth taste and avoids bitterness through molecular reengineering, appealing to a wider audience. - **Eco-friendly Coffee Pods:** Innovating refillable single-use coffee pods compatible with various machines, reducing waste and offering convenience to coffee enthusiasts. ### Sectors Adopting This - **Food Science:** Leveraging biochemistry and molecular analysis to redefine traditional foods, leading to futuristic creations like bean-free coffee. - **Coffee Industry:** Reimagining the coffee experience by introducing new varieties like Columbian, Kenyan, Ethiopian, and decaf without using traditional coffee beans. - **Coffee Machine Manufacturing:** Creating machines compatible with refillable single-use coffee pods to cater to the growing demand for eco-friendly and customizable coffee options. ## Related on Trend Hunter - [Beanless Coffee Pods](https://www.trendhunter.com/trends/coffee-free-coffee.md) - [Bean-Free Coffee Alternatives](https://www.trendhunter.com/trends/beanfree-coffee.md) - [Beanless Cold Brews](https://www.trendhunter.com/trends/beanless-cold-brew.md) - [Beanless Coffee Powders](https://www.trendhunter.com/trends/beanless-coffee-powder.md) - [Chickpea-Based Ground Coffees](https://www.trendhunter.com/trends/coffee-free-coffee-1.md) - [Cell-Cultured Coffee Startups](https://www.trendhunter.com/trends/startup-stem.md) - [Microground Soluble Coffees](https://www.trendhunter.com/trends/diamond-brew.md) - [Sustainable Beanless Cold Brews](https://www.trendhunter.com/trends/minus-coffee.md) - [Dairy-Free Latte Desserts](https://www.trendhunter.com/trends/melvados-x-prefer.md)