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# Brisket-Topped Macaroni Bowls
Arby’s New Mac Bowl Celebrates the Return of BBQ to the Menu

By Katherine Pendrill | Published 2026-04-20 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/mac-bowl
References: [newsweek](https://www.newsweek.com/arbys-updates-menu-new-mac-and-cheese-option-11854060) & [stories.inspirebrands](https://stories.inspirebrands.com/arbys-bbq-is-back-with-new-mac-bowl/)

![Brisket-Topped Macaroni Bowls](https://cdn.trendhunterstatic.com/thumbs/609/mac-bowl.jpeg)

BBQ is coming back to [Arby’s](https://www.trendhunter.com/trends/loaded-chicken-bacon-ranch-mac-n-cheese) and the brand is celebrating with the return of two fan-favorite BBQ sandwiches, as well as the launch of a new [Mac Bowl](https://www.trendhunter.com/trends/devils-smoke-sauce).

Perfect for the coming summer season, [Arby's](https://www.trendhunter.com/trends/brisket-bacon-beef) BBQ lineup is cooked low and slow to perfection. Both of the returning BBQ Sandwiches feature a quarter pound of slow-smoked pulled pork or tender chopped brisket, paired with pickles, and your choice of sweet or spicy BBQ sauce on a toasted brioche bun.

Alongside the returning BBQ Sandwiches, Arby's is also adding a brand-new Mac Bowl. This new dish features a generous helping of creamy white cheddar mac and cheese, topped with crispy onions, BBQ sauce, and either savory pulled pork or smoky chopped brisket.

Image Credit: Arby’s

## Trend Insights (Trend Hunter)

- Score: 4.7/10
- Popularity: 33% | Activity: 37% | Freshness: 71%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What Makes This Trend Stand Out

- **BBQ Revival in Fast Food:** Renewed consumer appetite for smoked and sauced BBQ offerings is enabling fast-food chains to differentiate menus through bold regional flavor profiles.
- **Protein-forward Comfort Bowls:** Hearty bowls that combine indulgent carbs with large portions of meat are reshaping expectations for value and portable comfort meals.
- **Menu Nostalgia and Limited-time Returns:** Bringing back fan-favorite items taps emotional loyalty and creates recurring spikes in traffic through time-limited menu rotations.

### Sectors Adopting This

- **Quick-service Restaurants:** Chains that integrate smokehouse techniques and bowl formats can disrupt midday and late-night dining occasions by blending premium-sandwich appeal with convenience.
- **Food Manufacturing and Ingredients:** Demand for slow-smoked proteins and creamy cheese blends is driving opportunities for co-manufacturers to offer ready-to-heat, restaurant-quality components at scale.
- **Foodservice Packaging and Logistics:** The rise of saucy, layered bowl items creates pressure for innovative packaging solutions that preserve texture and temperature across delivery and grab-and-go channels.

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