# Low-Sugar Chocolate Chips Ghirardelli Has New Low-Sugar Chocolate Chips for All Your Baking Needs By Katherine Pendrill | Published 2021-02-13 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/lowsugar-chocolate-chips References: [ca.movies.yahoo](https://ca.movies.yahoo.com/ghirardelli-low-sugar-no-sugar-172700505.html) If you're looking for a way to cut back on sugar, but don't want to sacrifice the taste of your favorite baked goods, [Ghirardelli's](https://www.trendhunter.com/trends/gluten-free-double-chocolate-brownie) new Low-Sugar Chocolate Chips are the perfect option. Ghirardelli recently announced the debut of new Low-Sugar Chocolate Chips and No Sugar Added Chocolate Chips. To make the new [low-sugar baking chip options](https://www.trendhunter.com/trends/dawn-balance-cookie-mixes), Ghirardelli uses a high percentage of cacao in the chocolate chips. The Low-Sugar Chocolate Chips are made with 72% cacao, so they taste similar to [dark chocolate](https://www.trendhunter.com/trends/dark-chocolate-chip-cookies). On the other hand, the No Sugar Added Chocolate Chips are made with 100% cacao and are completely unsweetened. With a growing number of consumers eliminating or reducing the amount of sugar in their diet, Ghirardelli's new Low-Sugar Chocolate Chips are perfect for changing baking needs. Image Credit: Ghirardelli ## Trend Insights (Trend Hunter) - Score: 1.5/10 - Popularity: 19% | Activity: 17% | Freshness: 9% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Why This Trend Is Growing - **Low-sugar Baking:** The trend towards healthier baking options presents an opportunity for companies to develop low-sugar products. - **High Cacao Content:** The trend towards high cacao content in chocolate presents an opportunity to develop premium products that cater to the tastes of health-conscious consumers. - **No Sugar Added:** The trend towards no-sugar-added products presents an opportunity to innovate in the sugar-free space. ### Industries Being Reshaped - **Food Manufacturing:** The food manufacturing industry can cater to the growing demand for low-sugar and no-sugar-added products. - **Health and Wellness:** The health and wellness industry can capitalize on the trend towards healthier food options that cater to the dietary needs of health-conscious consumers. - **Bakery:** Bakeries can innovate with low-sugar and no-sugar-added products to cater to the growing demand for healthier bakery options. ## Related on Trend Hunter - [Coconut Sugar-Sweetened Chocolate Chips](https://www.trendhunter.com/trends/guittard-sant-72-cacao.md) - [Date-Sweetened Chocolate Chips](https://www.trendhunter.com/trends/date-sweetened-chocolate-chips.md) - [Plant-Based Bakers Chocolate](https://www.trendhunter.com/trends/choco-oat-mlk-43-no-added-sugar.md) - [Low-Sugar Seasonal Chocolates](https://www.trendhunter.com/trends/seasonal-chocolates.md) - [Low-Sugar Chocolate Snacks](https://www.trendhunter.com/trends/dark-milk-chocolate-toffee-almond-sea-salt-snaps.md) - [Non-Glycemic Chocolate Bites](https://www.trendhunter.com/trends/nebula-snacks.md) - [Decadent Low-Sugar Chocolates](https://www.trendhunter.com/trends/douxmatok.md) - [Low-Sugar Chocolate Bites](https://www.trendhunter.com/trends/whims.md) - [Free-From Baking Chocolates](https://www.trendhunter.com/trends/guittard-dairyfree-chocolate.md)