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# Steak-Topped French Fries
Rings and Rings Just Debuted New Loaded Steak & Queso Fries

By Katherine Pendrill | Published 2023-04-16 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/loaded-steak-queso-fries
References: [restaurantnews](https://www.restaurantnews.com/wings-and-rings-introduces-new-crave-worthy-loaded-fries-for-spring-041023/)

![Steak-Topped French Fries](https://cdn.trendhunterstatic.com/thumbs/503/loaded-steak-queso-fries.jpeg)

The growing sports restaurant and bar franchise [Wings and Rings](https://www.trendhunter.com/trends/hickory-smoked-wings) just dropped a bunch of crave-worthy loaded new items including its new Loaded Steak & Queso Fries.

This spring, Wings and Rings customers can munch on three exciting new french fry offerings: the Loaded Steak & Queso Fries, the Fire Fries, and the Triple Dipper fries. The Loaded Steak & Queso Fries is a hearty option that features the brand's signature fries topped with seasoned thinly sliced steak, creamy queso, cheddar jack cheese, spicy jalapenos, diced avocado, roasted corn, tomatoes, scallions, and chipotle ranch dressing. On the other hand, the Triple Dipper features the same fries but with a [trio of delicious dipping sauces](https://www.trendhunter.com/trends/five-guys-loaded-fries). Lastly, the new Fire Fries are topped with a spicy Ghost Pepper Ranch, scallions, and flamin’ hot dust

All three of the new french fry options are available now.

Image Credit: Wings and Rings

## Trend Insights (Trend Hunter)

- Score: 5.3/10
- Popularity: 62% | Activity: 81% | Freshness: 15%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Key Themes Behind This Trend

- **Loaded French Fries:** Creating innovative french fry options with unique toppings and dips creates opportunities for disruptive innovation in the fast food industry.
- **Customizable Menu Items:** The trend of offering customizable menu options allows customers to tailor their dining experience, creating opportunities for disruptive innovation in the restaurant industry.
- **Spicy Menu Options:** The increasing popularity of spicy food creates opportunities for disruptive innovation in the fast food industry by leveraging the appeal of spicy flavors in new menu items.

### Where This Applies

- **Fast Food:** Innovating with new and unique french fry offerings can differentiate fast food brands in a crowded and competitive market, leading to disruptive innovation.
- **Sports Bars and Restaurants:** Offering customizable menu items and incorporating popular food trends, such as loaded french fries, can capture new customers and create disruptive innovation opportunities in the sports bar and restaurant industry.
- **Ready-to-eat Snacks:** The trend of offering pre-packaged loaded french fry snacks as a ready-to-eat option creates opportunities for disruptive innovation in the snack food industry.

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