<!-- canonical: https://www.trendhunter.com/trends/lion-tacos -->
<!-- robots: noindex -->

# Roaring Dinner Dishes
Bocas Tacos Y Tequilas Serves Up Lion Tacos

By Michael Hines | Published 2011-01-24 | World
Source: Trend Hunter, https://www.trendhunter.com/trends/lion-tacos
References: [neatorama](http://www.neatorama.com/2011/01/21/restaurant-offers-lion-meat-tacos/) & [newsfeed.time](http://newsfeed.time.com/2011/01/22/get-a-taste-of-africa-literally-arizona-restaurant-adds-lion-meat-tacos-to-menu/)

You haven't eaten anything awesome until you've tried lion tacos. Bocas Tacos y Tequilas, a Mexican restaurant in Tucson, Arizona, is currently taking orders for their lion tacos to be served on February 16th.

Bocas Tacos y Tequilas hosts an [exotic taco night](https://www.trendhunter.com/trends/stuffed-grilled-tacos) every Wednesday where they serve up tacos made out of everything from elk to rattlesnake. Something tells me serving up tacos made out of Simbas should attract a lot more attention. Each lion taco will be sold for $9 with February 7th as the last day to put in the required pre-order.

## Trend Insights (Trend Hunter)

- Score: 0.5/10
- Popularity: 2% | Activity: 5% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America, Europe, Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [World](https://www.trendhunter.com/world) > [Regional](https://www.trendhunter.com/regional)

## Key Themes

### Key Themes Behind This Trend

- **Exotic Food:** The trend of serving exotic dishes, such as lion tacos, offers opportunities for restaurants to attract attention and differentiate themselves in the food industry.
- **Unique Dining Experience:** Creating unique dining experiences, like offering tacos made from unusual ingredients, can be a disruptive innovation opportunity for restaurants to stand out and draw new customers.
- **Culinary Adventures:** The trend of using unusual and adventurous ingredients in dishes, such as elk and rattlesnake, presents opportunities for chefs and restaurants to push the boundaries of traditional cuisine.

### Where This Applies

- **Restaurant Industry:** The restaurant industry can capitalize on the trend of serving exotic dishes and creating unique dining experiences to attract customers and increase revenue.
- **Food and Beverage Industry:** In the food and beverage industry, there are opportunities to cater to adventurers and food enthusiasts by offering exotic and unconventional food options like lion tacos.
- **Culinary Tourism:** Culinary tourism can tap into the trend of culinary adventures and unique dining experiences to attract travelers looking for unconventional and memorable food experiences.

## Related on Trend Hunter

- [Authentic Mexico City-Style Tacos](https://www.trendhunter.com/trends/tacodeli-al-pastor-taco.md)
- [Lightly Spiced Soft Shell Tacos](https://www.trendhunter.com/trends/fiesta-softshell-tacos.md)
- [Modern Mexican Taco Menus](https://www.trendhunter.com/trends/tocaya-tacos.md)
- [Authentic Birria-Style Tacos](https://www.trendhunter.com/trends/laredo-taco-co-quesabirria.md)
- [Beef-Packed Grilled Cheese Tacos](https://www.trendhunter.com/trends/quesabirria-taco.md)
- [Vegetarian-Friendly Crispy Tacos](https://www.trendhunter.com/trends/dorado-tacos.md)
- [Seared Beef Street Tacos](https://www.trendhunter.com/trends/carne-asada-street-tacos.md)
- [Grilled Steak Breakfast Tacos](https://www.trendhunter.com/trends/steakhouse-breakfast-tacos.md)
- [Hybrid Pizza Tacos](https://www.trendhunter.com/trends/pizza-zaco.md)
