# Tangy Lemon Cinamon Rolls Cinnaholic's New Lemonberry Crunch Roll is Perfect for Spring By Katherine Pendrill | Published 2024-03-17 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/lemonberry-crunch-roll References: [qsrmagazine](https://www.qsrmagazine.com/news/cinnaholic-announces-new-specialty-spring-flavors/) & [instagram](https://www.instagram.com/cinnaholic.belmont/p/C4ft22BOfLH/)  Cinnaholic is getting in the spring spirit with the debut of two tasty new treats: the Lemonberry Crunch Roll and Rainbow Sorbet Roll. Available for just a limited time, the two new spring rolls are the perfect way to treat yourself. The new Lemonberry Crunch Roll consists of Cinnaholic's classic cinnamon roll base topped with a sweet lemon cake frosting, fresh blueberries, crumbled lemonberry coffee cake bites, and crunchy almond pieces. On the other hand, the new Rainbow Sorbet Roll features a soft cinnamon roll topped with tangy rainbow sorbet, citrus sorbet frosting, fresh strawberries, marshmallows, homemade key lime drizzle, and rainbow sprinkles. And just like all Cinnaholic’s treats are 100% free of dairy, lactose, egg, and animal products. Image Credit: Cinnaholic ## Trend Insights (Trend Hunter) - Score: 3.5/10 - Popularity: 39% | Activity: 44% | Freshness: 22% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What Makes This Trend Stand Out - **Spring-themed Cinnamon Rolls:** Novel flavor combinations and seasonal themes create buzz and drive consumer excitement. - **Limited Time Offer Treats:** Temporary menu additions cater to consumer demand for exclusive and unique products. - **Vegan Dessert Innovations:** Plant-based alternatives continue to redefine traditional dessert options and attract a wider customer base. ### Sectors Adopting This - **Food and Beverage:** Adopting innovative flavors and catering to seasonal preferences can boost sales and customer loyalty in the competitive F&B industry. - **Retail:** Offering limited-time products can create urgency and drive foot traffic, enhancing the customer shopping experience and increasing sales potential. - **Plant-based Products:** Expanding plant-based dessert offerings provides opportunities for growth and differentiation in the ever-evolving plant-based market segment. ## Related on Trend Hunter - [Seasonal Cinnamon Roll Desserts](https://www.trendhunter.com/trends/cinnaholic-springtime-desserts.md) - [Spring-Themed Cinnamon Rolls](https://www.trendhunter.com/trends/blueberry-blitz-roll.md) - [Banana-Topped Cinnamon Rolls](https://www.trendhunter.com/trends/monkey-business-roll.md) - [Brunch-Themed Cinnamon Roll Menus](https://www.trendhunter.com/trends/cinnaholic-brunchinspired-menu.md) - [Holiday-Flavored Cinnamon Rolls](https://www.trendhunter.com/trends/sweater-weather-roll.md) - [Mocktail-Inspired Cinnamon Rolls](https://www.trendhunter.com/trends/mimosa-mocktail-roll.md) - [Chocolate Strawberry Cinnamon Buns](https://www.trendhunter.com/trends/chocolate-cover-strawberry-cinnamon-rolls.md) - [Ready-to-Serve Seasonal Bakery Treats](https://www.trendhunter.com/trends/the-cinnaholic-holiday-menu.md) - [Cinnamon Roll Cupcakes](https://www.trendhunter.com/trends/cinnamon-roll-cupcakes.md)