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# Cheesy Lebanese Wraps
This Lebanese Breakfast Pie Includes Milky Cheese and Zaatar Spice Blend

By Rahul Kalvapalle | Published 2016-02-03 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/lebanese-breakfast
References: [villagevoice](http://www.villagevoice.com/restaurants/try-this-street-style-lebanese-snack-for-breakfast-6510353) & [manousheh](http://www.manousheh.com/)

This zaatar and jibneh wrap is one of the most popular Lebanese breakfast items over at Manousheh, a New York eatery that takes its name from the [savory Lebanese pies](https://www.trendhunter.com/trends/common-breads) that are such a stable of breakfast cuisine in the Middle East.

The wrap is made using an 11-inch piece of flatbread made in-house using traditional Lebanese methods. Once the flatbread is baked, it is slathered in zaatar, a powdery blend of ground oregano, thyme, marjoram and spices. A handsome amount of [creamy akkawi cheese](https://www.trendhunter.com/trends/belle-chevre-greek-kiss) is then inserted into the wrap, which is topped by cherry tomatoes, cucumbers, mint and olives before being rolled up.

This zaatar and jibneh wrap is a Lebanese breakfast classic, and offers a beautiful blend of fragrant herbs, milky cheese and fresh flatbread that will put a smile on your face.

## Trend Insights (Trend Hunter)

- Score: 0.7/10
- Popularity: 10% | Activity: 4% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America, Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What Makes This Trend Stand Out

- **Lebanese Breakfast:** Opportunity for restaurants and food entrepreneurs to introduce Lebanese breakfast items to a wider audience.
- **Traditional Lebanese Methods:** Innovative opportunities for food businesses to incorporate traditional Lebanese cooking techniques into their menus.
- **Zaatar Spice Blend:** Potential for spice companies to explore the popularity of zaatar and create new blends or variations for consumers.

### Sectors Adopting This

- **Restaurants:** Restaurants can capitalize on the growing demand for international breakfast options by offering Lebanese breakfast items.
- **Food Entrepreneurs:** Food entrepreneurs can create new products or start unique businesses that focus on traditional Lebanese cooking methods and flavors.
- **Spice Companies:** Spice companies have the opportunity to develop and promote new zaatar spice blends to cater to the rising trend of Lebanese cuisine.

## Related on Trend Hunter

- [Cheesy Macaroni Breakfast Wraps](https://www.trendhunter.com/trends/crispy-mac-n-cheesy-wrap.md)
- [Breakfast-Ready Doner Wraps](https://www.trendhunter.com/trends/big-breakfast-wrap.md)
- [Middle Eastern Cuisine-Inspired Wraps](https://www.trendhunter.com/trends/subway-wraps.md)
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- [Vegetarian Mediterranean Wraps](https://www.trendhunter.com/trends/greek-halloumi-wrap.md)
- [Regionally Inspired Cream Cheeses](https://www.trendhunter.com/trends/zaatar-cream-cheese.md)
- [Individually Sliced Shawarma Wraps](https://www.trendhunter.com/trends/wrap-bites.md)
- [Protein-Packed Egg Wraps](https://www.trendhunter.com/trends/egglife-foods-1.md)
- [Convenient QSR Breakfast Wraps](https://www.trendhunter.com/trends/burger-king-breakfast-wraps.md)
