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# Popcorn-Topped Soft Serves
Burger King France is Serving Up the King Fusion Popcorn This Summer

By Katherine Pendrill | Published 2023-07-22 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/king-fusion-popcorn
References: [brandeating](https://www.brandeating.com/2023/07/burger-king-tops-soft-serve-with-popcorn-in-france.html)

![Popcorn-Topped Soft Serves](https://cdn.trendhunterstatic.com/thumbs/511/king-fusion-popcorn.jpeg)

[Burger King France](https://www.trendhunter.com/trends/burger-king-blasts) is giving fans a way to satisfy their sweet and salty cravings at the same time with its new King Fusion Popcorn dessert.

Available for a limited time, the new King Fusion Popcorn is a tasty take on the brand's signature soft serve. The frozen dessert starts with creamy vanilla soft serve swirled with caramel topping and crispy corn chips. The whole thing is then [topped off with popcorn](https://www.trendhunter.com/trends/chocolatecoated-popcorn) for a deliciously crunchy twist. Best of all, the new King Fusion Popcorn also comes in a smaller size, dubbed the 'Mini King Fusion.'

Alongside the new King Fusion Popcorn dessert, Burger King is also serving up a new peanut butter cookie filled with peanut butter at its French locations.

Image Credit: Burger King France

## Trend Insights (Trend Hunter)

- Score: 4.0/10
- Popularity: 52% | Activity: 50% | Freshness: 17%
- Audience gender: 50% men, 50% women
- Primary generations: Gen Z, Gen Alpha, Millennial, Gen X
- Top markets: Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What Makes This Trend Stand Out

- **Sweet-salty Desserts:** Disruptive innovation opportunity: Explore the combination of sweet and salty flavors in desserts to create unique taste experiences.
- **Popcorn-topped Treats:** Disruptive innovation opportunity: Experiment with adding popcorn as a crunchy topping to different types of desserts for added texture and flavor.
- **Mini-sized Indulgences:** Disruptive innovation opportunity: Develop smaller-sized desserts to cater to consumers looking for portion-controlled treats.

### Sectors Adopting This

- **Fast Food:** Disruptive innovation opportunity: Introduce innovative dessert offerings in fast food chains to enhance the overall dining experience.
- **Frozen Desserts:** Disruptive innovation opportunity: Incorporate unconventional ingredients or toppings into frozen dessert products to stand out in the market.
- **Bakery:** Disruptive innovation opportunity: Create unique cookies filled with unexpected flavors or ingredients to attract customers seeking indulgent treats.

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