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# Plant-Based Processing Aids
Kerry Debuts Two Plant-Based Processing Aids for Enhanced Beer Quality

By Kanesa D | Published 2023-05-31 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/kerry-1
References: [foodingredientsfirst](https://www.foodingredientsfirst.com/news/kerry-launches-environmentally-sustainable-plant-based-brewing-processing-aids.html) & [kerry](https://www.kerry.com/products/food-and-beverage-applications/beverage/alcohol.html)

![Plant-Based Processing Aids](https://cdn.trendhunterstatic.com/thumbs/506/kerry-1.jpeg)

[Kerry](https://www.trendhunter.com/trends/kerry) has launched two sustainable [plant-based processing aids](https://www.trendhunter.com/trends/grinding-technology) for the beer industry. Biofine Eco and FermCap Eco are supposed to reduce environmental impact while keeping consumers and their health in mind. While FermCap Eco, a [foam-control solution](https://www.trendhunter.com/trends/legufoam), increases fermenter capacity, enhances hop use, and gets rid of excess foaming and beer waste, Biofine Eco is a tool that significantly improves the clarification process for a smoother sip. Biofine Eco is also allergen-free and works seamlessly with and without a centrifuge.

"We are proud to introduce Biofine Eco and FermCap Eco which have been specifically designed as environmentally friendly solutions to replace traditional fining and antifoam options with plant-based alternatives,” says Deborah Waters, PhD, product director for Brewing Ingredients at Kerry.

Image Credit: Kerry

## Trend Insights (Trend Hunter)

- Score: 1.4/10
- Popularity: 15% | Activity: 10% | Freshness: 16%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Drinking](https://www.trendhunter.com/drinking)

## Key Themes

### Why This Trend Is Growing

- **Sustainable Processing Aids:** The development of sustainable, plant-based processing aids presents an opportunity to reduce the environmental impact of the food and beverage industry.
- **Allergen-free Solutions:** The creation of allergen-free processing aids like Biofine Eco offers a solution for consumers with dietary restrictions and opens up a new market for the food and beverage industry.
- **Capacity-enhancing Foam Control:** The introduction of FermCap Eco as a foam control solution not only improves beer quality, but also offers a way for breweries to increase fermenter capacity and reduce waste.

### Industries Being Reshaped

- **Brewing:** The plant-based processing aids developed by Kerry are specifically aimed at the beer industry, offering an opportunity for breweries to reduce their environmental impact and offer allergen-free options to consumers.
- **Food and Beverage:** The development of sustainable and allergen-free processing aids also presents an opportunity for other sectors of the food and beverage industry to improve their products and reduce their carbon footprint.
- **Chemicals:** The plant-based processing aids market could disrupt the traditional chemicals industry by offering a more sustainable and eco-friendly alternative to synthetic processing aids.

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