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# High-ABV Honey Bourbons
Booker's New 'Kathleen's Batch' is a Six-Year Aged Bourbon

By Madison Mackay | Published 2018-03-14 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/kathleens-batch
References: [gearpatrol](https://gearpatrol.com/2018/03/09/bookers-kathleens-batch/) & [bookersbourbon](https://www.bookersbourbon.com/batches)

Booker's bourbon company created a new batch named Kathleen's Batch, made in the same style as the brand's other Baker's, Basil Hayden's and [Knob Creek](https://www.trendhunter.com/trends/knob-creek-21-year-old) varieties. The new series is named after Kathleen DiBenedetto, a new inductee into the Kentucky Bourbon Hall of fame who works for [Beam Suntory](https://www.trendhunter.com/trends/hardins-creek).

The new bourbon is aged for six years, three months and 14 days to ensure flavor from the oak barrel seeps in as much as possible. The new batch is bottled at 63.7% ABV, which is slightly higher than the brand's other classic bourbon options. Kathleen's Batch offers strong and bold notes of leather and honey, along with Booker's traditional coloring and sharp bite at the finish. The product retails for $70 a bottle.

## Trend Insights (Trend Hunter)

- Score: 1.4/10
- Popularity: 9% | Activity: 25% | Freshness: 8%
- Audience gender: 90% men, 10% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Drinking](https://www.trendhunter.com/drinking)

## Key Themes

### Key Themes Behind This Trend

- **High-abv Honey Bourbons:** Opportunity for distilleries to create high-alcohol, honey-infused bourbon spirits that offer a unique flavor profile.
- **Aging Process Innovation:** Possibility for bourbon manufacturers to experiment with different aging techniques to enhance flavor and complexity in their products.
- **Celebrity Collaborations:** Potential for bourbon brands to collaborate with notable individuals in the industry to create limited-edition and exclusive batches.

### Where This Applies

- **Beverage Manufacturing:** Disruptive innovation opportunity for distilleries to develop new high-ABV honey bourbons and explore unique flavor combinations.
- **Alcohol and Spirits:** Innovative opportunities for the alcohol and spirits industry to invest in aging process research and develop new techniques to enhance flavor profiles.
- **Marketing and Branding:** Opportunity for marketing agencies and branding professionals to collaborate with bourbon companies for celebrity partnerships and limited-edition releases.

## Related on Trend Hunter

- [Deluxe Kentucky Straight Bourbons](https://www.trendhunter.com/trends/kentucky-straight-bourbon.md)
- [Flavorful Limited-Edition Bourbons](https://www.trendhunter.com/trends/limitededition-bourbon.md)
- [Limited-Edition Vintage Bourbons](https://www.trendhunter.com/trends/vintage-bourbon.md)
- [Distinguishably Aged Bourbons](https://www.trendhunter.com/trends/knob-creek-21-year-old.md)
- [Artfully Blended Whiskeys](https://www.trendhunter.com/trends/stoli-group.md)
- [Limited-Edition 12-Year-Old Bourbon Whiskeys](https://www.trendhunter.com/trends/12yearold-bourbon-whiskey.md)
- [Multi-Blend Vanilla Whiskeys](https://www.trendhunter.com/trends/woodford-reserve-batch-proof.md)
- [Fresh-From-Barrel Whiskeys](https://www.trendhunter.com/trends/batch-proof.md)
- [Small-Batch High-Proof Whiskeys](https://www.trendhunter.com/trends/coy-hill-high-proof.md)
