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# Multi-Use Modern Cafes
Kate Francin is Both a Traditional Cafe as Well as a Night Club

By Madison Mackay | Published 2018-02-22 | Art & Design
Source: Trend Hunter, https://www.trendhunter.com/trends/kafe-francin
References: [architizer](https://architizer.com/projects/kafe-francin/)

Czech-based architecture group DDDAANN created the Kafe Francin, a hospitality building that starts as a small cafe during the day and transforms into a bar at night.

The main space has modern design features with high-end finishes, a simplistic color scheme and traditional cafe amenities. The design team used stark white with a bright blue accent color to add contrast, as well as texture.

Downstairs is where the fresh coffee is roasted and food is prepared and is a space open to the public. The final room is in the back of the building and features a nightclub design inspiration with low sofas and large armchairs.

All three spaces have oak flooring paired with a stained plywood wall coating. The Kafe Francin's modern design aesthetic make it a tourist destination in Prague.

Image Credit: Jakub Skokan, Martin Tuma

## Trend Insights (Trend Hunter)

- Score: 2.8/10
- Popularity: 46% | Activity: 31% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Art & Design](https://www.trendhunter.com/artdesign) > [Design](https://www.trendhunter.com/design)

## Key Themes

### Why This Trend Is Growing

- **Multi-use Hospitality Buildings:** Designing spaces that can transform from cafes to nightclubs provides a unique experience for customers and allows businesses to cater to different markets throughout the day.
- **Innovative Interior Design:** Using contrasting colors and textures, combined with high-end finishes and simplistic design elements, can create a modern aesthetic that attracts customers and makes a business stand out among competitors.
- **Public Roasting and Food Preparation Areas:** Incorporating an open space for roasting and food preparation can provide a transparent and authentic dining experience for customers, while also showcasing the business's processes and production methods.

### Industries Being Reshaped

- **Hospitality:** The idea of creating a space that can serve multiple purposes could disrupt the hospitality industry and offer a new, innovative concept for businesses to attract customers.
- **Architecture and Design:** Innovative interior design and creating multi-purpose spaces could lead to new opportunities and growth in the architecture and design industry.
- **Food and Beverage:** Incorporating an open public roasting and food preparation area could lead to disruptive innovation in the food and beverage industry, providing customers with a unique and authentic experience.

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