# Vietnamese Iced Coffees This Vietnamese Iced Latte Recipe Uses Vegan Sweetened Condensed Milk By Alyson Wyers | Published 2015-04-28 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/iced-latte References: [blog.freepeople](http://blog.freepeople.com/2015/04/vegan-vietnamese-iced-latte-recipe/) If you are sick of a normal iced coffee, this [vegan Vietnamese iced latte](https://www.trendhunter.com/trends/atlr72-green-drop-coffee) recipe will keep you cool and caffeinated. It's also vegan, so those who abstain from animal by-products can also partake. Created by Julie of the Free People blog, the vegan Vietnamese iced coffee mostly consists of coarse ground coffee flavored with chicory that's been poured through a filter over sweetened condensed milk (coconut milk in this case). To make your own, you will need a French press coffee maker and coffee grounds to make [cold-brew coffee](https://www.trendhunter.com/trends/so-delicious-x-stok-cold-brew-coffee). The [vegan sweetened condensed milk](https://www.trendhunter.com/trends/coconut-cream-latte-pod) (which is described as a game changer) requires organic full-fat coconut milk, sugar and vanilla extract.The Vietnamese iced latte combines the cold brew with the milk plus ice. ## Trend Insights (Trend Hunter) - Score: 0.4/10 - Popularity: 1% | Activity: 3% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America, Europe, Asia ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Key Themes Behind This Trend - **Vegan Iced Coffee:** Vegan alternatives to traditional iced coffee provide opportunities for businesses to cater to the growing demand for plant-based options. - **Cold Brew Coffee:** The popularity of cold brew coffee opens up possibilities for companies to create unique and innovative flavors and blends. - **Dairy Alternatives:** The use of non-dairy milk options, such as coconut milk, in iced coffee recipes presents a disruptive opportunity for the dairy industry. ### Where This Applies - **Vegan Food:** The increasing interest in veganism drives the need for businesses to offer a wide range of vegan food and beverage options. - **Coffee and Beverage:** The evolving coffee market demands creative and innovative cold brew coffee products and flavors. - **Dairy Industry:** To meet the changing consumer preferences, the dairy industry can explore alternative options and develop dairy-free products to stay relevant. ## Related on Trend Hunter - [Ready-to-Drink Vietnamese Lattes](https://www.trendhunter.com/trends/pho-latte.md) - [Velvety Vietnamese Cold Brews](https://www.trendhunter.com/trends/nguyen-coffee-supply-1.md) - [Specialty Vietnamese Coffees](https://www.trendhunter.com/trends/specialty-vietnamese-coffee.md) - [Canned Vietnamese Cold Brew](https://www.trendhunter.com/trends/cold-brew-classic-black.md) - [Canned Vietnamese Coffees](https://www.trendhunter.com/trends/vietnamese-coffees.md) - [Vietnamese Coffee Pouches](https://www.trendhunter.com/trends/vietnamese-coffee-pouches.md) - [Pour-Over Milk Tea Coffees](https://www.trendhunter.com/trends/milk-tea-coffee.md) - [Ready-To-Drink Vietnamese Coffees](https://www.trendhunter.com/trends/readytodrink-vietnamese-coffee.md) - [Soju-Infused Vietnamese Coffees](https://www.trendhunter.com/trends/hard-vietnamese-coffee.md)