# Lactose-Free Coffee Cups This Portable Iced Coffee Cup from Landessa is Made Without Lactose By Laura McQuarrie | Published 2016-04-26 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/iced-coffee-cup References: [neuheiten.koelnmesse.net](http://neuheiten.koelnmesse.net/250/2015/us/products/view/product_id:23460/cat:26418) & [landessa.at](http://www.landessa.at/content/en/home/) This iced coffee cup from Landessa features a design that is appealing to busy on-the-go consumers. The portable cup is designed with a lid in order to keep the liquid from spilling prior to consumption, plus a lid that can be used for drinking when the protective seal has been removed. Aside from its [portable packaging design](https://www.trendhunter.com/trends/califia-farms-singleserve), this iced coffee will be particularly appealing to consumers who make a point to avoid lactose. This [lactose-free iced coffee](https://www.trendhunter.com/trends/peanut-butter-ice-cream) is made with a base of [100% Arabica beans](https://www.trendhunter.com/trends/premium-canned-lattes) and milk, with a formula that boasts low-fat and preservative-free content. As well as being available in this lactose-free format, Landessa also makes alternative flavors like Latte Macchiato, Cappuccino and Espresso. ## Trend Insights (Trend Hunter) - Score: 3.7/10 - Popularity: 41% | Activity: 61% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: Europe ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Drinking](https://www.trendhunter.com/drinking) ## Key Themes ### What's Driving This Trend - **Lactose-free Beverages:** As more consumers seek dairy-free options, creating lactose-free beverage options presents disruptive innovation opportunities. - **Portable Beverage Packaging:** Packaging designs like the Landessa iced coffee cup that focuses on portability and convenience can disrupt traditional beverage packaging. - **Alternative Flavor Offerings:** Offering alternative and unique flavor options like Landessa's Latte Macchiato and Cappuccino can disrupt traditional beverage offerings. ### Who This Affects Most - **Beverage:** As consumers demands for alternative and lactose-free options increase, there is a growing opportunity to innovate within the beverage industry. - **Packaging:** Disruptive innovation opportunities exist in the packaging industry, particularly with a focus on creating convenient and portable packaging for on-the-go consumers. - **Food Service:** The food service industry can disrupt traditional beverage offerings by offering unique and alternative flavors, as well as by offering a wider variety of lactose-free beverages. ## Related on Trend Hunter - [Fiber-Rich Iced Lattes](https://www.trendhunter.com/trends/single-serve-iced-latte.md) - [Dairy-Based Lactose-Free Creamers](https://www.trendhunter.com/trends/lactosefree-creamer.md) - [Dairy-Free Latte Desserts](https://www.trendhunter.com/trends/melvados-x-prefer.md) - [Flavorful Lactose-Free Creamers](https://www.trendhunter.com/trends/lactosefree-creamers.md) - [Free-From Ready-to-Drink Coffees](https://www.trendhunter.com/trends/caff-latte-zero.md) - [Traceable Iced Caramel Lattes](https://www.trendhunter.com/trends/iced-caramel-latte.md) - [Dairy-Free Ready-to-Drink Iced Coffees](https://www.trendhunter.com/trends/iced-coffee-range.md) - [Nursing-Friendly Coffees](https://www.trendhunter.com/trends/nursing-friendly-coffee.md) - [Cafe-Quality Iced Coffee Pods](https://www.trendhunter.com/trends/mad-coffee.md)