# Tropical Guava Pastries Ono Hawaiian BBQ's Hula Guava Pie Has a Sweet-Tart Filling By Laura McQuarrie | Published 2025-10-16 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/hula-guava-pie References: [restaurantmagazine](https://www.restaurantmagazine.com/ono-hawaiian-bbq-introduces-hula-guava-pie-starting-october-15/) & [instagram](https://www.instagram.com/p/DP1fd-sD_aP/)  Guava has been popping up everywhere, from menus to packaged snacks, as consumers crave less-sweet treats, and [Ono Hawaiian BBQ's](https://www.trendhunter.com/trends/melemele-curry-chicken) new Hula Guava Pie taps into the tropical fruit's naturally tangy flavor to share a sweet yet tart filling within a colorful [flaky pastry](https://www.trendhunter.com/trends/tajin-mango-fried-pie). This premium, island-inspired dessert offering is coming to all Ono Hawaiian BBQ locations as of mid-October, and it complements its signature Hawaiian plate lunches and other favorites like Spam Musubi and Chicken Katsu. Drizzled with a light white chocolate glaze, the tart-sweet Ono Hawaiian BBQ Hula Guava Pie offers the perfect finish to a meal, delivering just enough brightness and flavor to satisfy without overwhelming the palate with pure sugar. ## Trend Insights (Trend Hunter) - Score: 7.1/10 - Popularity: 80% | Activity: 80% | Freshness: 53% - Audience gender: 50% men, 50% women - Primary generations: Millennial - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What's Driving This Trend - **Less-sweet Pastry Options:** A growing demand for less-sweet treats is pushing brands to innovate with dessert offerings that balance flavor complexity without relying heavily on sugar. - **Tropical Flavors Everywhere:** The increasing infusion of tropical flavors like guava into food products is catering to consumers' desire for exotic taste experiences that evoke far-off destinations. - **Hybrid Desserts:** Desserts that combine seemingly contrasting elements, like sweet-tart and tropical-glazed pastries, are gaining traction by offering consumers an adventurous yet familiar taste profile. ### Who This Affects Most - **Specialty Pastries:** The specialty pastry industry is seeing a surge in creativity as bakers experiment with less-conventional ingredients like tropical fruits to attract diverse consumer palates. - **Hawaiian Cuisine:** Authentic Hawaiian cuisine is reaching new audiences through bold dessert offerings that incorporate island-inspired flavors and unconventional ingredients like guava. - **Exotic Food Ingredients:** The exotic food ingredients industry is expanding its influence by providing unique flavors that can be integrated into everyday menu items, capturing the attention of adventurous eaters. ## Related on Trend Hunter - [Flavor-Forward Lip Treatments](https://www.trendhunter.com/trends/sweet-july-skin-lip-treatments.md) - [Gourmet Guava Chocolates](https://www.trendhunter.com/trends/guava-chocolate-bar.md) - [Naturally Fermented Kefir Sodas](https://www.trendhunter.com/trends/fizzy-probiotic-drinks.md) - [Vibrant Low-Alcohol Cocktails](https://www.trendhunter.com/trends/pinky-promise-cocktail.md) - [Boutique Soda Brand Expansions](https://www.trendhunter.com/trends/new-lime-mint-flavor.md) - [Globally-Inspired Tropical Food Flavors](https://www.trendhunter.com/trends/wixon-flavors.md) - [Free-From Concentrated Juice Drinks](https://www.trendhunter.com/trends/real-fruit-refreshers.md) - [Album-Inspired Ice Creams](https://www.trendhunter.com/trends/play-pink-ice-cream.md) - [Summer-Inspired Fruity Beverages](https://www.trendhunter.com/trends/golden-hour-refresher.md)