The 2022 High West Campfire Whiskey Supports Nature Protection
Michael Hemsworth — August 10, 2022 — Marketing
References: highwest & hiconsumption
The 2022 High West Campfire whiskey has been debuted by the distillery as its latest version of the seasonal spirit for avid fans to try out now.
The whiskey boasts a blend of Scotch, bourbon and rye to offer a complex flavor profile with notes of burnt almond toffee, s'mores, tobacco, campfire smoke and balsam fir needles. Featuring a 46% ABV, the spirit is priced at $80 per bottle and is available from select retailers now.
The 2022 High West Campfire whiskey has been unveiled alongside a nature protection initiative for Utah and the remaining parts of the American West. The brand has pledged to provide $1-million over the next three years to an array of organizations as part of its Protect the West initiative to fight against wildfires, protect winters and support wildlife preservation.
Image Credit: High West Distillery
The whiskey boasts a blend of Scotch, bourbon and rye to offer a complex flavor profile with notes of burnt almond toffee, s'mores, tobacco, campfire smoke and balsam fir needles. Featuring a 46% ABV, the spirit is priced at $80 per bottle and is available from select retailers now.
The 2022 High West Campfire whiskey has been unveiled alongside a nature protection initiative for Utah and the remaining parts of the American West. The brand has pledged to provide $1-million over the next three years to an array of organizations as part of its Protect the West initiative to fight against wildfires, protect winters and support wildlife preservation.
Image Credit: High West Distillery
Trend Themes
1. Nature Protection Initiatives - The whiskey brand's Protect the West initiative presents opportunities for innovative collaborations with environmental organizations to address nature protection challenges and reduce carbon footprint in the production process.
2. Sustainable Distilling Practices - This trend presents opportunities for the development of eco-friendly materials and infrastructure in distilleries, as well as the use of renewable resources, to decrease emissions and promote sustainable production practices.
3. Seasonal Flavor Innovations - This trend presents opportunities for the creation of new and unique seasonal flavors using innovative combinations of spirits from different regions and aging methods, to capture the interest of whiskey lovers and generate increased sales.
Industry Implications
1. Distilleries - Distilleries can consider adopting sustainable practices and environmental initiatives in their production processes to reduce carbon footprint and appeal to environmentally conscious consumers.
2. Environmental Organizations - Environmental organizations can explore partnerships with whiskey brands to collaborate on nature protection initiatives and raise awareness on environmental issues, while receiving funding from the brands to support their programs.
3. Retail Industry - Retailers can benefit from the seasonal flavor innovations trend by providing a variety of seasonal flavors to attract whiskey drinkers and increase sales, while also highlighting eco-friendly and nature protection initiatives of brands to appeal to environmentally conscious consumers.
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